Valorization of onion waste by obtaining extracts rich in phenolic compounds and feasibility of Its therapeutic use on colon cancer

This article belongs to the Special Issue Antioxidant Capacity of Bioactive Plant Compounds for Therapeutic Purpose.

Detalhes bibliográficos
Autores:	Paesa, Mónica, Pires Nogueira, Danielle, Velderrain-Rodríguez, Gustavo, Esparza, Irene, Jiménez-Moreno, Nerea, Mendoza, Gracia, Osada, Jesús, Martín-Belloso, Olga, Rodríguez-Yoldi, María Jesús, Ancín-Azpilicueta, Carmen
Formato:	artículo
Estado:	Versión publicada
Fecha de publicación:	2022
País:	España
Recursos:	Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:	DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:	oai:digital.csic.es:10261/280855
Acesso em linha:	http://hdl.handle.net/10261/280855
Access Level:	acceso abierto
Palavra-chave:	Allium cepa L. by-products Vegetable extracts Caco-2 cells ROS Circular economy Protocatechuic acid Intestine

Descrição
Resumo:	This article belongs to the Special Issue Antioxidant Capacity of Bioactive Plant Compounds for Therapeutic Purpose.