Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids production
The potential of three fish canning wastewaters to produce volatile fatty acids (VFA) was evaluated using a stepwise procedure at laboratory scale. Batch tests (0.5 L), at different food to microorganism ratios (F/M), presented tuna and mussel cooking wastewaters as the highest yield substrates (60...
| Autores: | , , , , , |
|---|---|
| Tipo de recurso: | artículo |
| Fecha de publicación: | 2024 |
| País: | España |
| Institución: | Universidad de Santiago de Compostela (USC) |
| Repositorio: | Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela |
| Idioma: | inglés |
| OAI Identifier: | oai:minerva.usc.gal:10347/38146 |
| Acceso en línea: | https://hdl.handle.net/10347/38146 |
| Access Level: | acceso abierto |
| Palabra clave: | Anaerobic fermentation Carboxylate platform Industrial wastewater Resource recovery VFA 3303 ingeniería y tecnología químicas 330810 Tecnología de aguas residuales |
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Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids productionCasero Díaz, TamaraCastro Barros, CeliaTaboada Santos, AntónRodríguez Hernández, LeticiaMauricio Iglesias, MiguelCarballa Arcos, MartaAnaerobic fermentationCarboxylate platformIndustrial wastewaterResource recoveryVFA3303 ingeniería y tecnología químicas330810 Tecnología de aguas residualesThe potential of three fish canning wastewaters to produce volatile fatty acids (VFA) was evaluated using a stepwise procedure at laboratory scale. Batch tests (0.5 L), at different food to microorganism ratios (F/M), presented tuna and mussel cooking wastewaters as the highest yield substrates (60 % and 80 %, respectively). F/M ratios tested did not significantly influence the yield or the VFA spectrum. Continuous reactors (5 L) were operated with these two wastewaters at different hydraulic retention times (HRT). The shortest HRT studied (2 d) favoured the yield and the production of longer-chain VFA (butyric and valeric acids) in tuna wastewater. However, for mussel wastewater, the yield decreased 2-fold and the production of short-chain VFA (acetic acid) was favoured. This study offers an overview of the best fish canning wastewater, from a point of view of maximum VFA yield, and its optimal operational conditions for VFA production.ElsevierUniversidade de Santiago de Compostela. Centro Interdisciplinar de Investigación en Tecnoloxías Ambientais (CRETUS)Universidade de Santiago de Compostela. Departamento de Enxeñaría Química20242024-07-0120242024-07-01journal articlehttp://purl.org/coar/resource_type/c_6501VoRhttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleapplication/pdfhttps://hdl.handle.net/10347/38146reponame:Minerva. Repositorio Institucional de la Universidad de Santiago de Compostelainstname:Universidad de Santiago de Compostela (USC)Inglésengopen accesshttp://purl.org/coar/access_right/c_abf2© 2024 The Authors. Published by Elsevier Ltdhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessoai:minerva.usc.gal:10347/381462026-06-15T12:47:27Z |
| dc.title.none.fl_str_mv |
Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids production |
| title |
Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids production |
| spellingShingle |
Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids production Casero Díaz, Tamara Anaerobic fermentation Carboxylate platform Industrial wastewater Resource recovery VFA 3303 ingeniería y tecnología químicas 330810 Tecnología de aguas residuales |
| title_short |
Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids production |
| title_full |
Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids production |
| title_fullStr |
Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids production |
| title_full_unstemmed |
Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids production |
| title_sort |
Turning fish canning wastewater into resources: Effluents and operational conditions selection for volatile fatty acids production |
| dc.creator.none.fl_str_mv |
Casero Díaz, Tamara Castro Barros, Celia Taboada Santos, Antón Rodríguez Hernández, Leticia Mauricio Iglesias, Miguel Carballa Arcos, Marta |
| author |
Casero Díaz, Tamara |
| author_facet |
Casero Díaz, Tamara Castro Barros, Celia Taboada Santos, Antón Rodríguez Hernández, Leticia Mauricio Iglesias, Miguel Carballa Arcos, Marta |
| author_role |
author |
| author2 |
Castro Barros, Celia Taboada Santos, Antón Rodríguez Hernández, Leticia Mauricio Iglesias, Miguel Carballa Arcos, Marta |
| author2_role |
author author author author author |
| dc.contributor.none.fl_str_mv |
Universidade de Santiago de Compostela. Centro Interdisciplinar de Investigación en Tecnoloxías Ambientais (CRETUS) Universidade de Santiago de Compostela. Departamento de Enxeñaría Química |
| dc.subject.none.fl_str_mv |
Anaerobic fermentation Carboxylate platform Industrial wastewater Resource recovery VFA 3303 ingeniería y tecnología químicas 330810 Tecnología de aguas residuales |
| topic |
Anaerobic fermentation Carboxylate platform Industrial wastewater Resource recovery VFA 3303 ingeniería y tecnología químicas 330810 Tecnología de aguas residuales |
| description |
The potential of three fish canning wastewaters to produce volatile fatty acids (VFA) was evaluated using a stepwise procedure at laboratory scale. Batch tests (0.5 L), at different food to microorganism ratios (F/M), presented tuna and mussel cooking wastewaters as the highest yield substrates (60 % and 80 %, respectively). F/M ratios tested did not significantly influence the yield or the VFA spectrum. Continuous reactors (5 L) were operated with these two wastewaters at different hydraulic retention times (HRT). The shortest HRT studied (2 d) favoured the yield and the production of longer-chain VFA (butyric and valeric acids) in tuna wastewater. However, for mussel wastewater, the yield decreased 2-fold and the production of short-chain VFA (acetic acid) was favoured. This study offers an overview of the best fish canning wastewater, from a point of view of maximum VFA yield, and its optimal operational conditions for VFA production. |
| publishDate |
2024 |
| dc.date.none.fl_str_mv |
2024 2024-07-01 2024 2024-07-01 |
| dc.type.none.fl_str_mv |
journal article http://purl.org/coar/resource_type/c_6501 VoR http://purl.org/coar/version/c_970fb48d4fbd8a85 |
| dc.type.openaire.fl_str_mv |
info:eu-repo/semantics/article |
| format |
article |
| dc.identifier.none.fl_str_mv |
https://hdl.handle.net/10347/38146 |
| url |
https://hdl.handle.net/10347/38146 |
| dc.language.none.fl_str_mv |
Inglés eng |
| language_invalid_str_mv |
Inglés |
| language |
eng |
| dc.rights.none.fl_str_mv |
open access http://purl.org/coar/access_right/c_abf2 © 2024 The Authors. Published by Elsevier Ltd http://creativecommons.org/licenses/by-nc-nd/4.0/ |
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info:eu-repo/semantics/openAccess |
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open access http://purl.org/coar/access_right/c_abf2 © 2024 The Authors. Published by Elsevier Ltd http://creativecommons.org/licenses/by-nc-nd/4.0/ |
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openAccess |
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application/pdf |
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Elsevier |
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Elsevier |
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reponame:Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela instname:Universidad de Santiago de Compostela (USC) |
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Universidad de Santiago de Compostela (USC) |
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Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela |
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Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela |
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15,812455 |