Annatto and turmeric in Spanish 18th century fabrics: identification and optimisation of dyeing techniques
Yellow and orange colourants obtained from annatto seeds and turmeric rhizomes were commonly used in silk dyeing in Spain in the 18th century. Their optimisation, the knowledge from the results of their different dyes, as well as their principle characteristics, are greatly important to know and und...
| Autores: | , , , , |
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| Tipo de recurso: | artículo |
| Fecha de publicación: | 2008 |
| País: | España |
| Institución: | Universitat Politècnica de València (UPV) |
| Repositorio: | RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia |
| Idioma: | inglés |
| OAI Identifier: | oai:riunet.upv.es:10251/31749 |
| Acceso en línea: | https://riunet.upv.es/handle/10251/31749 |
| Access Level: | acceso abierto |
| Palabra clave: | Natural dyes Annatto Turmeric Silk Textile dyeing Spanish fabrics Tintes naturales Achiote Rizoma Tinta textil Fábricas españolas CONSERVACION Y RESTAURACION DE BIENES CULTURALES (UPV) |
| Sumario: | Yellow and orange colourants obtained from annatto seeds and turmeric rhizomes were commonly used in silk dyeing in Spain in the 18th century. Their optimisation, the knowledge from the results of their different dyes, as well as their principle characteristics, are greatly important to know and understand the worked silk textiles produced in Spain during this period. |
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