Cita APA

Torra, M., Belorio, M., Ayuso, M., Carocho, M., Ferreira, I. C. F. R., Barros, L., & Gómez Pallarés, M. (2021). Chickpea and chestnut flours as non-gluten alternatives in cookies.

Citación estilo Chicago

Torra, Marta, Mayara Belorio, Manuel Ayuso, Marcio Carocho, Isabel C. F. R. Ferreira, Lillian Barros, y Manuel Gómez Pallarés. Chickpea and Chestnut Flours As Non-gluten Alternatives in Cookies. 2021.

Cita MLA

Torra, Marta, et al. Chickpea and Chestnut Flours As Non-gluten Alternatives in Cookies. 2021.