Cita APA

Ripoll, G., Vázquez, M., & Vilanova de la Torre, M. d. M. (2017). Ultraviolet – visible - near infrared spectroscopy for rapid determination of volatile compounds in white grapes during ripening.

Citación estilo Chicago

Ripoll, Gabriel, Manuel Vázquez, y María del Mar Vilanova de la Torre. Ultraviolet – Visible - Near Infrared Spectroscopy for Rapid Determination of Volatile Compounds in White Grapes During Ripening. 2017.

Cita MLA

Ripoll, Gabriel, Manuel Vázquez, y María del Mar Vilanova de la Torre. Ultraviolet – Visible - Near Infrared Spectroscopy for Rapid Determination of Volatile Compounds in White Grapes During Ripening. 2017.