Quantification of lead using atomic absorption spectrometry in thermoformed and biodegradable flexible films made from cassava (Manihot esculenta crantz)

[EN]: Recently developed biopolymers can contain lead due to contamination from the origin of the material used to make them. A method for determining the presence of lead is proposed, using GF-AAS in thermoformed and biodegradable flexible films and flour and starch samples from Cassava. Acid diges...

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Detalles Bibliográficos
Autores: Rada-Mendoza, Maite, Villamiel, Mar, Hoyos-Saavedra, Olga Lucía, Alvira, Leidy Fernanda
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2018
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/192802
Acceso en línea:http://hdl.handle.net/10261/192802
Access Level:acceso abierto
Palabra clave:Biodegradable polymers
Yuca
Polímeros biodegradables
Plomo
Lead
Cassava (Manihot esculenta crantz)
Grafite furnace
Horno de grafito
Descripción
Sumario:[EN]: Recently developed biopolymers can contain lead due to contamination from the origin of the material used to make them. A method for determining the presence of lead is proposed, using GF-AAS in thermoformed and biodegradable flexible films and flour and starch samples from Cassava. Acid digestion with reflux was optimized and the statistical quality parameters were standardized. The graphite furnace heating program was adjusted through pyrolysis and atomization curves. The working range was from 2.0 to 7.0 µg/L, with limits of detection and quantification of 0.618 and 1.853 µg/L, respectively. The precision was evaluated using intermediate precision and repeatability of the method, which showed standard deviations of less than 4.70% and 4.36%, respectively. The percentage of recovery ranged from 94.8% to 106.5%. The results obtained support the suitability of the method for determining the presence of lead. Lead concentrations were below 1 mg/Kg, indicating that these polymers can be used for food containers.