Tetraselmis chuii Edible microalga as a new source of neuroprotective compounds obtained using fast biosolvent extraction

This article belongs to the Special Issue Bioactive Compounds for the Prevention and Treatment of Human Diseases.

Detalhes bibliográficos
Autores:	Cokdinleyen, Melis, Álvarez-Rivera, Gerardo, González Tejera, José Luis, Mendiola, J. A., Valdés, Alberto, Kara, Huseyin, Ibáñez, Elena, Cifuentes, Alejandro
Formato:	artículo
Estado:	Versión publicada
Fecha de publicación:	2024
País:	España
Recursos:	Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:	DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:	oai:digital.csic.es:10261/352832
Acesso em linha:	http://hdl.handle.net/10261/352832
Access Level:	acceso abierto
Palavra-chave:	Tetraselmis chuii Green extraction QTOF Carotenoids Polyunsaturated fatty acids Neuroprotective effect Pressurized liquid extraction

Descrição
Resumo:	This article belongs to the Special Issue Bioactive Compounds for the Prevention and Treatment of Human Diseases.