Anguilla anguilla L. plasma cortisol, lactate and glucose responses to abietic acid, dehydroabietic acid and retene

Anguilla anguilla L. were exposed to 0, 0.1, 0.3, 0.9 and 2.7 μM abietic (AA), dehydroabietic (DHAA) acids and retene (Re) during 8, 16, 24 and 72 h. The eels plasma cortisol, glucose and lactate were measured.A significant decrease in plasma cortisol was observed at 72 h exposure to 0.9 and 2.7 μM...

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Detalles Bibliográficos
Autores: Teles, Mariana|||0000-0001-5525-4049, Maria, Vera Lúcia|||0000-0002-0331-3489, Pacheco, M. Guilherme Garcês|||0000-0003-0552-9643, Santos Maroño, Mauro|||0000-0002-6478-6570
Tipo de recurso: artículo
Fecha de publicación:2004
País:España
Institución:Universitat Autònoma de Barcelona
Repositorio:Dipòsit Digital de Documents de la UAB
Idioma:inglés
OAI Identifier:oai:ddd.uab.cat:323977
Acceso en línea:https://ddd.uab.cat/record/323977
https://dx.doi.org/urn:doi:10.1016/S0160-4120(03)00093-X
Access Level:acceso abierto
Palabra clave:A. anguilla
Abietic acid
Cortisol
Dehydroabietic acid
Endocrine disruption
Glucose lactate
Retene
Descripción
Sumario:Anguilla anguilla L. were exposed to 0, 0.1, 0.3, 0.9 and 2.7 μM abietic (AA), dehydroabietic (DHAA) acids and retene (Re) during 8, 16, 24 and 72 h. The eels plasma cortisol, glucose and lactate were measured.A significant decrease in plasma cortisol was observed at 72 h exposure to 0.9 and 2.7 μM Re. DHAA (0.1 μM) significantly decreased plasma cortisol in eels after 8 and 24 h exposure.However, a significant plasma cortisol increase was found after 16 h, 2.7 μM AA exposure and after 24 h exposure to 0.1 μM and 2.7 μM AA. Furthermore, 72 h exposure to 0.9 μM AA also induced a plasma cortisol increase.A general rise in plasma glucose was detected after all exposure periods to Re. The plasma lactate also increased after 72 h exposure to 2.7 μM AA and after 8 h exposure to 0.1 μM DHAA.