The Ethylhexanoate route to metal oxide nanocrystals

CoO nanocrystals were prepared by solvothermal processing of Co 2-ethylhexanoate in oleylamine at 250 °C. The obtained products, identified as CoO by X-ray diffraction, had an octahedral shape, as seen by transmission electron microscopy, reflecting the cubic symmetry of the CoO crystallographic pha...

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Detalles Bibliográficos
Autores: Epifani, Mauro|||0000-0002-9242-6484, Tang, PengYi|||0000-0002-2306-095X, Genç, Aziz|||0000-0002-2888-2549, Morante, Joan Ramon|||0000-0002-4981-4633, Arbiol i Cobos, Jordi|||0000-0002-0695-1726, Díaz, Raül, Wicker, Susanne
Tipo de recurso: artículo
Fecha de publicación:2016
País:España
Institución:Universitat Autònoma de Barcelona
Repositorio:Dipòsit Digital de Documents de la UAB
Idioma:inglés
OAI Identifier:oai:ddd.uab.cat:200184
Acceso en línea:https://ddd.uab.cat/record/200184
https://dx.doi.org/urn:doi:10.1002/ejic.201600511
Access Level:acceso abierto
Palabra clave:Cobalt
Nanoparticles
Oxide nanocrystals
Sensors
Solvothermal processing
Descripción
Sumario:CoO nanocrystals were prepared by solvothermal processing of Co 2-ethylhexanoate in oleylamine at 250 °C. The obtained products, identified as CoO by X-ray diffraction, had an octahedral shape, as seen by transmission electron microscopy, reflecting the cubic symmetry of the CoO crystallographic phase. The materials were converted into the CO₃0₄ phase after heat treatment at 400 °C. The nanocrystal evolution was investigated by FTIR spectroscopy. It was concluded that weak oleylamine bonding to the nanocrystal surface during the synthesis step favored the exchange with 2-ethylhexanoato ligands, and that the interplay between the two ligands favored the kinetic control of the growth, resulting in the finally observed octahedral morphology. The CO₃0₄ phase obtained from the heat treatment at 400 °C was used to process chemoresistive sensors, which were able to detect ethanol under dry and humid conditions (0 and 50 % r.h. HO at 25 °C) at low temperatures (100 °C).