The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architecture
Changes in spaces for cooking and eating are fundamental to modern architecture. Proposals and studies conducted in America from the 19th century and in Europe mainly from the 1920s have caused architectural debates on the nature of the kitchen space, i.e., to achieve either spaces that are organize...
| Autor: | |
|---|---|
| Formato: | artículo |
| Fecha de publicación: | 2018 |
| País: | España |
| Recursos: | Universitat Politècnica de Catalunya (UPC) |
| Repositorio: | UPCommons. Portal del coneixement obert de la UPC |
| Idioma: | inglés |
| OAI Identifier: | oai:upcommons.upc.edu:2117/118341 |
| Acesso em linha: | https://hdl.handle.net/2117/118341 https://dx.doi.org/10.1016/j.foar.2018.05.001 |
| Access Level: | acceso abierto |
| Palavra-chave: | Kitchens Residential architecture Modern architecture 20th century Barcelona Cuines Àrees temàtiques de la UPC::Arquitectura::Disseny::Interiorisme |
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The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architectureRosselló i Nicolau, Maribel|||0000-0001-7290-0583KitchensKitchensResidential architectureModern architecture20th centuryBarcelonaCuinesÀrees temàtiques de la UPC::Arquitectura::Disseny::InteriorismeChanges in spaces for cooking and eating are fundamental to modern architecture. Proposals and studies conducted in America from the 19th century and in Europe mainly from the 1920s have caused architectural debates on the nature of the kitchen space, i.e., to achieve either spaces that are organized and efficient or spaces for working and living. Modern architecture has transformed the kitchen and determined its appearance throughout the 20th century. The intensity of this transformation has depended on social, technical, and architectural contexts. In this study, we focus on how modern architectural approaches influenced dwellings in Barcelona, Spain between the 1920s and the 1950s. The study demonstrates that changes did not occur regularly and were limited to the incorporation of certain services or technological improvements. During this period, cooking and eating spaces were not considered in depth and were treated as areas of secondary importance within dwellings. Changes only became significant from the 1950s onward, when economic improvements, technological innovations, the housing problem, and the gradual arrival of Western cultural references changed the values of these spaces.Peer ReviewedHigher Education Press20182018-01-0120182018-06-22journal articlehttp://purl.org/coar/resource_type/c_6501VoRhttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleapplication/pdfhttps://hdl.handle.net/2117/118341https://dx.doi.org/10.1016/j.foar.2018.05.001reponame:UPCommons. Portal del coneixement obert de la UPCinstname:Universitat Politècnica de Catalunya (UPC)Inglésengopen accesshttp://purl.org/coar/access_right/c_abf2Attribution-NonCommercial-NoDerivs 3.0 Spainhttp://creativecommons.org/licenses/by-nc-nd/3.0/es/info:eu-repo/semantics/openAccessoai:upcommons.upc.edu:2117/1183412026-05-27T15:37:01Z |
| dc.title.none.fl_str_mv |
The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architecture |
| title |
The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architecture |
| spellingShingle |
The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architecture Rosselló i Nicolau, Maribel|||0000-0001-7290-0583 Kitchens Kitchens Residential architecture Modern architecture 20th century Barcelona Cuines Àrees temàtiques de la UPC::Arquitectura::Disseny::Interiorisme |
| title_short |
The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architecture |
| title_full |
The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architecture |
| title_fullStr |
The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architecture |
| title_full_unstemmed |
The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architecture |
| title_sort |
The kitchen in urban dwellings in Barcelona, 1920–1950: out of step with modern architecture |
| dc.creator.none.fl_str_mv |
Rosselló i Nicolau, Maribel|||0000-0001-7290-0583 |
| author |
Rosselló i Nicolau, Maribel|||0000-0001-7290-0583 |
| author_facet |
Rosselló i Nicolau, Maribel|||0000-0001-7290-0583 |
| author_role |
author |
| dc.subject.none.fl_str_mv |
Kitchens Kitchens Residential architecture Modern architecture 20th century Barcelona Cuines Àrees temàtiques de la UPC::Arquitectura::Disseny::Interiorisme |
| topic |
Kitchens Kitchens Residential architecture Modern architecture 20th century Barcelona Cuines Àrees temàtiques de la UPC::Arquitectura::Disseny::Interiorisme |
| description |
Changes in spaces for cooking and eating are fundamental to modern architecture. Proposals and studies conducted in America from the 19th century and in Europe mainly from the 1920s have caused architectural debates on the nature of the kitchen space, i.e., to achieve either spaces that are organized and efficient or spaces for working and living. Modern architecture has transformed the kitchen and determined its appearance throughout the 20th century. The intensity of this transformation has depended on social, technical, and architectural contexts. In this study, we focus on how modern architectural approaches influenced dwellings in Barcelona, Spain between the 1920s and the 1950s. The study demonstrates that changes did not occur regularly and were limited to the incorporation of certain services or technological improvements. During this period, cooking and eating spaces were not considered in depth and were treated as areas of secondary importance within dwellings. Changes only became significant from the 1950s onward, when economic improvements, technological innovations, the housing problem, and the gradual arrival of Western cultural references changed the values of these spaces. |
| publishDate |
2018 |
| dc.date.none.fl_str_mv |
2018 2018-01-01 2018 2018-06-22 |
| dc.type.none.fl_str_mv |
journal article http://purl.org/coar/resource_type/c_6501 VoR http://purl.org/coar/version/c_970fb48d4fbd8a85 |
| dc.type.openaire.fl_str_mv |
info:eu-repo/semantics/article |
| format |
article |
| dc.identifier.none.fl_str_mv |
https://hdl.handle.net/2117/118341 https://dx.doi.org/10.1016/j.foar.2018.05.001 |
| url |
https://hdl.handle.net/2117/118341 https://dx.doi.org/10.1016/j.foar.2018.05.001 |
| dc.language.none.fl_str_mv |
Inglés eng |
| language_invalid_str_mv |
Inglés |
| language |
eng |
| dc.rights.none.fl_str_mv |
open access http://purl.org/coar/access_right/c_abf2 Attribution-NonCommercial-NoDerivs 3.0 Spain http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
| dc.rights.openaire.fl_str_mv |
info:eu-repo/semantics/openAccess |
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open access http://purl.org/coar/access_right/c_abf2 Attribution-NonCommercial-NoDerivs 3.0 Spain http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
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openAccess |
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application/pdf |
| dc.publisher.none.fl_str_mv |
Higher Education Press |
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Higher Education Press |
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reponame:UPCommons. Portal del coneixement obert de la UPC instname:Universitat Politècnica de Catalunya (UPC) |
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Universitat Politècnica de Catalunya (UPC) |
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UPCommons. Portal del coneixement obert de la UPC |
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UPCommons. Portal del coneixement obert de la UPC |
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15,300724 |