Canalejo, D. [., Martínez-Lapuente, L. [., Ayestarán, B. [., Pérez-Magariño, S. [., & Guadalupe, Z. [. (2024). Potential use of grape and wine polysaccharide extracts as fining agents to modulate the volatile composition of Viura wines.
Citación estilo ChicagoCanalejo, Diego [0000-0001-8714-2762], Leticia [0000-0001-7064-8257] Martínez-Lapuente, Belén [0000-0002-2903-1332] Ayestarán, Silvia [0000-0002-0880-7154] Pérez-Magariño, y Zenaida [0000-0002-6490-1428] Guadalupe. Potential Use of Grape and Wine Polysaccharide Extracts As Fining Agents to Modulate the Volatile Composition of Viura Wines. 2024.
Cita MLACanalejo, Diego [0000-0001-8714-2762], et al. Potential Use of Grape and Wine Polysaccharide Extracts As Fining Agents to Modulate the Volatile Composition of Viura Wines. 2024.