Registro de Citas

Cita APA

García-Rodríguez, R., Belaj, A., Romero-Segura, C., Sanz, C., & Pérez Rubio, A. G. (2017). Exploration of genetic resources to improve the functional quality of virgin olive oil.

Citación estilo Chicago

García-Rodríguez, Rosa, Angjelina Belaj, Carmen Romero-Segura, Carlos Sanz, y Ana Gracia Pérez Rubio. Exploration of Genetic Resources to Improve the Functional Quality of Virgin Olive Oil. 2017.

Cita MLA

García-Rodríguez, Rosa, et al. Exploration of Genetic Resources to Improve the Functional Quality of Virgin Olive Oil. 2017.

Precaución: Estas citas no son 100% exactas.

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