Response of Apricot Fruit Quality to Protective Netting
The cultivation of fruit trees in protected environments is a technique that has been developed in recent years for peaches and nectarines, but not for apricots. This study was conducted to investigate the chemical composition of the fruits and their quality indices variations of the variety ‘Mikado...
| Autores: | , , , , , , |
|---|---|
| Tipo de recurso: | artículo |
| Fecha de publicación: | 2021 |
| País: | España |
| Institución: | Universidad Miguel Hernández de Elche |
| Repositorio: | REDIUMH. Depósito Digital de la UMH |
| OAI Identifier: | oai:dspace.umh.es:11000/34297 |
| Acceso en línea: | https://hdl.handle.net/11000/34297 |
| Access Level: | acceso abierto |
| Palabra clave: | Antioxidant activity Apricots Phenolic compounds Net Sugars |
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Response of Apricot Fruit Quality to Protective NettingMelgarejo Moreno, PabloLegua, PilarMartínez Font, RafaelMartinez Nicolas, Juan JoseSanchez-Soriano, JoaquinCarbonell-Barrachina, Ángel A.Hernández, FranciscaAntioxidant activityApricotsPhenolic compoundsNetSugarsThe cultivation of fruit trees in protected environments is a technique that has been developed in recent years for peaches and nectarines, but not for apricots. This study was conducted to investigate the chemical composition of the fruits and their quality indices variations of the variety ‘Mikado’ as a function of its cultivation under a protective net or outdoors. As a practical agronomic assay, a homogeneous experimental plot was used in this study, where half of the apricot trees were cultivated under protective netting, and the other half without it. The data showed that for the total yield, no statistically significant differences were found with respect to ‘Mikado’ trees cultivated with or without a net. The trees cultivated under protective nets showed higher fruit weights. The results showed that the technique of using protective nets for the cultivation of extra-early apricot ‘Mikado’ is a profitable alternative for farmers, and their use does not affect fruit production or qualityMDPIDepartamentos de la UMH::Producción Vegetal y Microbiología202520252021info:eu-repo/semantics/articleapplication/pdf9application/pdfhttps://hdl.handle.net/11000/34297reponame:REDIUMH. Depósito Digital de la UMHinstname:Universidad Miguel Hernández de ElcheIngléshttps://doi.org/10.3390/agriculture11030260info:eu-repo/semantics/openAccessAttribution-NonCommercial-NoDerivatives 4.0 Internacionalhttp://creativecommons.org/licenses/by-nc-nd/4.0/oai:dspace.umh.es:11000/342972026-05-27T13:36:21Z |
| dc.title.none.fl_str_mv |
Response of Apricot Fruit Quality to Protective Netting |
| title |
Response of Apricot Fruit Quality to Protective Netting |
| spellingShingle |
Response of Apricot Fruit Quality to Protective Netting Melgarejo Moreno, Pablo Antioxidant activity Apricots Phenolic compounds Net Sugars |
| title_short |
Response of Apricot Fruit Quality to Protective Netting |
| title_full |
Response of Apricot Fruit Quality to Protective Netting |
| title_fullStr |
Response of Apricot Fruit Quality to Protective Netting |
| title_full_unstemmed |
Response of Apricot Fruit Quality to Protective Netting |
| title_sort |
Response of Apricot Fruit Quality to Protective Netting |
| dc.creator.none.fl_str_mv |
Melgarejo Moreno, Pablo Legua, Pilar Martínez Font, Rafael Martinez Nicolas, Juan Jose Sanchez-Soriano, Joaquin Carbonell-Barrachina, Ángel A. Hernández, Francisca |
| author |
Melgarejo Moreno, Pablo |
| author_facet |
Melgarejo Moreno, Pablo Legua, Pilar Martínez Font, Rafael Martinez Nicolas, Juan Jose Sanchez-Soriano, Joaquin Carbonell-Barrachina, Ángel A. Hernández, Francisca |
| author_role |
author |
| author2 |
Legua, Pilar Martínez Font, Rafael Martinez Nicolas, Juan Jose Sanchez-Soriano, Joaquin Carbonell-Barrachina, Ángel A. Hernández, Francisca |
| author2_role |
author author author author author author |
| dc.contributor.none.fl_str_mv |
Departamentos de la UMH::Producción Vegetal y Microbiología |
| dc.subject.none.fl_str_mv |
Antioxidant activity Apricots Phenolic compounds Net Sugars |
| topic |
Antioxidant activity Apricots Phenolic compounds Net Sugars |
| description |
The cultivation of fruit trees in protected environments is a technique that has been developed in recent years for peaches and nectarines, but not for apricots. This study was conducted to investigate the chemical composition of the fruits and their quality indices variations of the variety ‘Mikado’ as a function of its cultivation under a protective net or outdoors. As a practical agronomic assay, a homogeneous experimental plot was used in this study, where half of the apricot trees were cultivated under protective netting, and the other half without it. The data showed that for the total yield, no statistically significant differences were found with respect to ‘Mikado’ trees cultivated with or without a net. The trees cultivated under protective nets showed higher fruit weights. The results showed that the technique of using protective nets for the cultivation of extra-early apricot ‘Mikado’ is a profitable alternative for farmers, and their use does not affect fruit production or quality |
| publishDate |
2021 |
| dc.date.none.fl_str_mv |
2021 2025 2025 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article |
| format |
article |
| dc.identifier.none.fl_str_mv |
https://hdl.handle.net/11000/34297 |
| url |
https://hdl.handle.net/11000/34297 |
| dc.language.none.fl_str_mv |
Inglés |
| language_invalid_str_mv |
Inglés |
| dc.relation.none.fl_str_mv |
https://doi.org/10.3390/agriculture11030260 |
| dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess Attribution-NonCommercial-NoDerivatives 4.0 Internacional http://creativecommons.org/licenses/by-nc-nd/4.0/ |
| eu_rights_str_mv |
openAccess |
| rights_invalid_str_mv |
Attribution-NonCommercial-NoDerivatives 4.0 Internacional http://creativecommons.org/licenses/by-nc-nd/4.0/ |
| dc.format.none.fl_str_mv |
application/pdf 9 application/pdf |
| dc.publisher.none.fl_str_mv |
MDPI |
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MDPI |
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reponame:REDIUMH. Depósito Digital de la UMH instname:Universidad Miguel Hernández de Elche |
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Universidad Miguel Hernández de Elche |
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REDIUMH. Depósito Digital de la UMH |
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REDIUMH. Depósito Digital de la UMH |
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15,811543 |