Maternal Supplementation with Herbal Antioxidants during Pregnancy in Swine

The effects of a combined supplementation with herbal antioxidants during pregnancy on reproductive traits and piglet performance (number of live, dead, and mummified newborns and litter weight at birth and individual body weight at both birth and weaning) were assessed in a total of 1027 sows (504...

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Autores: Parraguez, Víctor H., Sales, Francisco, Peralta, Oscar A., De los Reyes, Mónica, Campos, Alfonso, González, Javier, Peralta, Wolfgang, Cabezón, Camila, González Bulnes, Antonio
Tipo de recurso: artículo
Fecha de publicación:2021
País:España
Institución:Universidad Complutense de Madrid (UCM)
Repositorio:Docta Complutense
Idioma:inglés
OAI Identifier:oai:docta.ucm.es:20.500.14352/7128
Acceso en línea:https://hdl.handle.net/20.500.14352/7128
Access Level:acceso abierto
Palabra clave:antioxidants
intrauterine growth restriction
pregnancy
prolificacy
swine
Ginecología y obstetricia
Toxicología (Medicina)
3201.08 Ginecología
3214 Toxicología
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oai_identifier_str oai:docta.ucm.es:20.500.14352/7128
network_acronym_str ES
network_name_str España
repository_id_str
spelling Maternal Supplementation with Herbal Antioxidants during Pregnancy in SwineParraguez, Víctor H.Sales, FranciscoPeralta, Oscar A.De los Reyes, MónicaCampos, AlfonsoGonzález, JavierPeralta, WolfgangCabezón, CamilaGonzález Bulnes, Antonioantioxidantsintrauterine growth restrictionpregnancyprolificacyswineGinecología y obstetriciaToxicología (Medicina)3201.08 Ginecología3214 ToxicologíaThe effects of a combined supplementation with herbal antioxidants during pregnancy on reproductive traits and piglet performance (number of live, dead, and mummified newborns and litter weight at birth and individual body weight at both birth and weaning) were assessed in a total of 1027 sows (504 treated and 523 control females) kept under commercial breeding conditions. The supplementation increased the number of live-born piglets (13.64 ± 0.11 vs. 12.96 ± 0.13 in the controls; p = 0.001) and the total litter weight, decreasing the incidence of low-weight piglets without affecting the number of stillbirths and mummified newborns. Such an effect was modulated by the number of parity and the supplementation, with supplementation increasing significantly the number of living newborns in the first, second, sixth, and seventh parities (0.87, 1.10, 1.49, and 2.51 additional piglets, respectively; p < 0.05). The evaluation of plasma vitamin concentration and biomarkers of oxidative stress (total antioxidant capacity, TAC, and malondialdehyde concentration, MDA) performed in a subset of farrowing sows and their lighter and heavier piglets showed that plasma levels of both vitamins were significantly higher in the piglets than in their mothers (p < 0.05 for vitamin C and p < 0.005 for vitamin E), with antioxidant supplementation increasing significantly such concentrations. Concomitantly, there were no differences in maternal TAC but significantly higher values in piglets from supplemented sows (p < 0.05). On the other hand, supplementation decreased plasma MDA levels both in the sows and their piglets (p < 0.05). Finally, the piglets from supplemented mothers showed a trend for a higher weaning weight (p = 0.066) and, specifically, piglets with birth weights above 1 kg showed a 7.4% higher weaning weight (p = 0.024). Hence, the results of the present study, with high robustness and translational value by offering data from more than 1000 pregnancies under standard breeding conditions, supports that maternal supplementation with herbal antioxidants during pregnancy significantly improves reproductive efficiency, litter traits, and piglet performance.MPDIUniversidad Complutense de Madrid20212021-04-2320212021-04-23journal articlehttp://purl.org/coar/resource_type/c_6501info:eu-repo/semantics/articleapplication/pdfhttps://hdl.handle.net/20.500.14352/7128reponame:Docta Complutenseinstname:Universidad Complutense de Madrid (UCM)Inglésengopen accesshttp://purl.org/coar/access_right/c_abf2Atribución 3.0 Españahttps://creativecommons.org/licenses/by/3.0/es/info:eu-repo/semantics/openAccessoai:docta.ucm.es:20.500.14352/71282026-06-02T12:44:21Z
dc.title.none.fl_str_mv Maternal Supplementation with Herbal Antioxidants during Pregnancy in Swine
title Maternal Supplementation with Herbal Antioxidants during Pregnancy in Swine
spellingShingle Maternal Supplementation with Herbal Antioxidants during Pregnancy in Swine
Parraguez, Víctor H.
antioxidants
intrauterine growth restriction
pregnancy
prolificacy
swine
Ginecología y obstetricia
Toxicología (Medicina)
3201.08 Ginecología
3214 Toxicología
title_short Maternal Supplementation with Herbal Antioxidants during Pregnancy in Swine
title_full Maternal Supplementation with Herbal Antioxidants during Pregnancy in Swine
title_fullStr Maternal Supplementation with Herbal Antioxidants during Pregnancy in Swine
title_full_unstemmed Maternal Supplementation with Herbal Antioxidants during Pregnancy in Swine
title_sort Maternal Supplementation with Herbal Antioxidants during Pregnancy in Swine
dc.creator.none.fl_str_mv Parraguez, Víctor H.
Sales, Francisco
Peralta, Oscar A.
De los Reyes, Mónica
Campos, Alfonso
González, Javier
Peralta, Wolfgang
Cabezón, Camila
González Bulnes, Antonio
author Parraguez, Víctor H.
author_facet Parraguez, Víctor H.
Sales, Francisco
Peralta, Oscar A.
De los Reyes, Mónica
Campos, Alfonso
González, Javier
Peralta, Wolfgang
Cabezón, Camila
González Bulnes, Antonio
author_role author
author2 Sales, Francisco
Peralta, Oscar A.
De los Reyes, Mónica
Campos, Alfonso
González, Javier
Peralta, Wolfgang
Cabezón, Camila
González Bulnes, Antonio
author2_role author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidad Complutense de Madrid
dc.subject.none.fl_str_mv antioxidants
intrauterine growth restriction
pregnancy
prolificacy
swine
Ginecología y obstetricia
Toxicología (Medicina)
3201.08 Ginecología
3214 Toxicología
topic antioxidants
intrauterine growth restriction
pregnancy
prolificacy
swine
Ginecología y obstetricia
Toxicología (Medicina)
3201.08 Ginecología
3214 Toxicología
description The effects of a combined supplementation with herbal antioxidants during pregnancy on reproductive traits and piglet performance (number of live, dead, and mummified newborns and litter weight at birth and individual body weight at both birth and weaning) were assessed in a total of 1027 sows (504 treated and 523 control females) kept under commercial breeding conditions. The supplementation increased the number of live-born piglets (13.64 ± 0.11 vs. 12.96 ± 0.13 in the controls; p = 0.001) and the total litter weight, decreasing the incidence of low-weight piglets without affecting the number of stillbirths and mummified newborns. Such an effect was modulated by the number of parity and the supplementation, with supplementation increasing significantly the number of living newborns in the first, second, sixth, and seventh parities (0.87, 1.10, 1.49, and 2.51 additional piglets, respectively; p < 0.05). The evaluation of plasma vitamin concentration and biomarkers of oxidative stress (total antioxidant capacity, TAC, and malondialdehyde concentration, MDA) performed in a subset of farrowing sows and their lighter and heavier piglets showed that plasma levels of both vitamins were significantly higher in the piglets than in their mothers (p < 0.05 for vitamin C and p < 0.005 for vitamin E), with antioxidant supplementation increasing significantly such concentrations. Concomitantly, there were no differences in maternal TAC but significantly higher values in piglets from supplemented sows (p < 0.05). On the other hand, supplementation decreased plasma MDA levels both in the sows and their piglets (p < 0.05). Finally, the piglets from supplemented mothers showed a trend for a higher weaning weight (p = 0.066) and, specifically, piglets with birth weights above 1 kg showed a 7.4% higher weaning weight (p = 0.024). Hence, the results of the present study, with high robustness and translational value by offering data from more than 1000 pregnancies under standard breeding conditions, supports that maternal supplementation with herbal antioxidants during pregnancy significantly improves reproductive efficiency, litter traits, and piglet performance.
publishDate 2021
dc.date.none.fl_str_mv 2021
2021-04-23
2021
2021-04-23
dc.type.none.fl_str_mv journal article
http://purl.org/coar/resource_type/c_6501
dc.type.openaire.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://hdl.handle.net/20.500.14352/7128
url https://hdl.handle.net/20.500.14352/7128
dc.language.none.fl_str_mv Inglés
eng
language_invalid_str_mv Inglés
language eng
dc.rights.none.fl_str_mv open access
http://purl.org/coar/access_right/c_abf2
Atribución 3.0 España
https://creativecommons.org/licenses/by/3.0/es/
dc.rights.openaire.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv open access
http://purl.org/coar/access_right/c_abf2
Atribución 3.0 España
https://creativecommons.org/licenses/by/3.0/es/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv MPDI
publisher.none.fl_str_mv MPDI
dc.source.none.fl_str_mv reponame:Docta Complutense
instname:Universidad Complutense de Madrid (UCM)
instname_str Universidad Complutense de Madrid (UCM)
reponame_str Docta Complutense
collection Docta Complutense
repository.name.fl_str_mv
repository.mail.fl_str_mv
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