Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the senses

Màster Oficial en Música com a Art Interdisciplinària, Departament Història de l'Art, Facultat Geografia i Història, Universitat de Barcelona. Curs: 2021-2022. Tutor: Daniel Torras Segura i Josep Lluís i Falcó

Detalles Bibliográficos
Autor: Abert, Catherine L.
Tipo de recurso: tesis de maestría
Fecha de publicación:2022
País:España
Institución:Universidad de Barcelona
Repositorio:Dipòsit Digital de la UB
OAI Identifier:oai:diposit.ub.edu:2445/189156
Acceso en línea:https://hdl.handle.net/2445/189156
Access Level:acceso abierto
Palabra clave:Música
Restaurants
Treballs de fi de màster
Music
Master's theses
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spelling Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the sensesAbert, Catherine L.MúsicaRestaurantsTreballs de fi de màsterMusicRestaurantsMaster's thesesMàster Oficial en Música com a Art Interdisciplinària, Departament Història de l'Art, Facultat Geografia i Història, Universitat de Barcelona. Curs: 2021-2022. Tutor: Daniel Torras Segura i Josep Lluís i FalcóThe growing realization that our understanding of the world is subject to multisensory perception has led cognitive neuroscientists to begin researching the ways in which the senses can be integrated more effectively into our everyday experiences (See Bruno & Pavani, 2018; Calvert et al., 2004; Stein, 2012). Multisensory perception has begun to be examined through new approaches to architecture, consumer shopping, and most relevant to this thesis, through restaurant design. Until recently however, most design and consumer experiences have been created to specifically influence and target visual human biases; preferences in visual aesthetics, perception, and audiovisual design, have demonstrated the influence of visuals on our creative and consumer experiences and thus, the lack of integration due the other senses. Architect Bruce Mau asserts this point in saying that, “We have allowed two of our sensory domains - sight and sound - to dominate our design imagination. In fact, when it comes to the culture of architecture and design, we create and produce almost exclusively for one sense - the visual” (Mau, 2018). Mau’s statement corroborates the current trend in visual biases of design and further highlights the necessity to integrate the other senses in the approach to design.Torras Segura, DanielLluís i Falcó, Josep2022info:eu-repo/semantics/masterThesisapplication/pdfhttps://hdl.handle.net/2445/189156Màster Oficial - Música com a Art Interdisciplinàriareponame:Dipòsit Digital de la UBinstname:Universidad de BarcelonaIngléscc by-nc-nd (c) Abert, 2022http://creativecommons.org/licenses/by-nc-nd/3.0/es/info:eu-repo/semantics/openAccessoai:diposit.ub.edu:2445/1891562026-05-27T06:46:51Z
dc.title.none.fl_str_mv Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the senses
title Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the senses
spellingShingle Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the senses
Abert, Catherine L.
Música
Restaurants
Treballs de fi de màster
Music
Restaurants
Master's theses
title_short Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the senses
title_full Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the senses
title_fullStr Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the senses
title_full_unstemmed Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the senses
title_sort Investigations into music and sound through restaurant atmosphere and the cross-modal functioning of the senses
dc.creator.none.fl_str_mv Abert, Catherine L.
author Abert, Catherine L.
author_facet Abert, Catherine L.
author_role author
dc.contributor.none.fl_str_mv Torras Segura, Daniel
Lluís i Falcó, Josep
dc.subject.none.fl_str_mv Música
Restaurants
Treballs de fi de màster
Music
Restaurants
Master's theses
topic Música
Restaurants
Treballs de fi de màster
Music
Restaurants
Master's theses
description Màster Oficial en Música com a Art Interdisciplinària, Departament Història de l'Art, Facultat Geografia i Història, Universitat de Barcelona. Curs: 2021-2022. Tutor: Daniel Torras Segura i Josep Lluís i Falcó
publishDate 2022
dc.date.none.fl_str_mv 2022
dc.type.none.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
dc.identifier.none.fl_str_mv https://hdl.handle.net/2445/189156
url https://hdl.handle.net/2445/189156
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.rights.none.fl_str_mv cc by-nc-nd (c) Abert, 2022
http://creativecommons.org/licenses/by-nc-nd/3.0/es/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv cc by-nc-nd (c) Abert, 2022
http://creativecommons.org/licenses/by-nc-nd/3.0/es/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv Màster Oficial - Música com a Art Interdisciplinària
reponame:Dipòsit Digital de la UB
instname:Universidad de Barcelona
instname_str Universidad de Barcelona
reponame_str Dipòsit Digital de la UB
collection Dipòsit Digital de la UB
repository.name.fl_str_mv
repository.mail.fl_str_mv
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