Cita APA

Belda Aguilar, I., Ruíz Ruíz, J., Beisert, B., Navascués López-Cordón, E., Marquina Díaz, D., Calderon Fernandez, F., . . . Santos de la Sen, A. (2017). Influence of Torulaspora delbrueckii in varietal thiol (3-SH and 4-MSP) release in wine sequential fermentations.

Citación estilo Chicago

Belda Aguilar, Ignacio|||0000-0002-2607-5049, Javier|||0000-0002-7657-3329 Ruíz Ruíz, Beata Beisert, Eva|||0000-0002-3185-2113 Navascués López-Cordón, Domingo|||0000-0002-2528-0040 Marquina Díaz, Fernando|||0000-0003-4693-8718 Calderon Fernandez, Doris|||0009-0009-3264-0794 Rauhut, Santiago|||0000-0002-1674-8246 Benito Saez, y Antonio|||0000-0002-1253-585X Santos de la Sen. Influence of Torulaspora Delbrueckii in Varietal Thiol (3-SH and 4-MSP) Release in Wine Sequential Fermentations. 2017.

Cita MLA

Belda Aguilar, Ignacio|||0000-0002-2607-5049, et al. Influence of Torulaspora Delbrueckii in Varietal Thiol (3-SH and 4-MSP) Release in Wine Sequential Fermentations. 2017.