De Lamo Castellví, S. (2006). Behaviour of pathogenic gram negative bacteria inoculated in milk and model cheese treated with high hydrostatic pressure.
Citación estilo ChicagoDe Lamo Castellví, Sílvia. Behaviour of Pathogenic Gram Negative Bacteria Inoculated in Milk and Model Cheese Treated With High Hydrostatic Pressure. 2006.
Cita MLADe Lamo Castellví, Sílvia. Behaviour of Pathogenic Gram Negative Bacteria Inoculated in Milk and Model Cheese Treated With High Hydrostatic Pressure. 2006.
Precaución: Estas citas no son 100% exactas.