Creus-Cuadros, A., Tresserra-Rimbau, A., Quifer-Rada, P., Angel Martinez-Gonzalez, M., Corella, D., Salas-Salvao, J., . . . Investigators, P. S. (2017). Associations between Both Lignan and Yogurt Consumption and Cardiovascular Risk Parameters in an Elderly Population: Observations from a Cross-Sectional Approach in the PREDIMED Study.
Citación estilo ChicagoCreus-Cuadros, Anna, et al. Associations between Both Lignan and Yogurt Consumption and Cardiovascular Risk Parameters in an Elderly Population: Observations From a Cross-Sectional Approach in the PREDIMED Study. 2017.
Cita MLACreus-Cuadros, Anna, et al. Associations between Both Lignan and Yogurt Consumption and Cardiovascular Risk Parameters in an Elderly Population: Observations From a Cross-Sectional Approach in the PREDIMED Study. 2017.