Long lifespans have evolved with long and monounsaturated fatty acids in birds

The evolution of lifespan is a central question in evolutionary biology, begging the question why there is so large variation among taxa. Specifically, a central quest is to unravel proximate causes of ageing. Here, we show that the degree of unsaturation of liver fatty acids predicts maximum lifesp...

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Detalles Bibliográficos
Autores: Galván, Ismael, Naudí i Farré, Alba, Erritzøe, Johannes, Møller, Anders P., Barja, Gustavo, Pamplona Gras, Reinald
Tipo de recurso: artículo
Estado:Versión aceptada para publicación
Fecha de publicación:2015
País:España
Institución:Universitat de Lleida (UdL)
Repositorio:Repositori Obert UdL
OAI Identifier:oai:repositori.udl.cat:10459.1/65043
Acceso en línea:https://doi.org/10.1111/evo.12754
http://hdl.handle.net/10459.1/65043
Access Level:acceso abierto
Palabra clave:Ageing
Birds
Homeoviscous longevity adaptation hypothesis
Longevity
Descripción
Sumario:The evolution of lifespan is a central question in evolutionary biology, begging the question why there is so large variation among taxa. Specifically, a central quest is to unravel proximate causes of ageing. Here, we show that the degree of unsaturation of liver fatty acids predicts maximum lifespan in 107 bird species. In these birds, the degree of fatty acid unsaturation is positively related to maximum lifespan across species. This is due to a positive effect of monounsaturated fatty acid content, while polyunsaturated fatty acid content negatively correlates with maximum lifespan. Furthermore, fatty acid chain length unsuspectedly increases with maximum lifespan independently of degree of unsaturation. These findings tune theories on the proximate causes of ageing while providing evidence that the evolution of lifespan in birds occurs in association with fatty acid profiles. This suggests that studies of proximate and ultimate questions may facilitate our understanding of these central evolutionary questions.