The effects of management and environmental factors on franchise continuity

There is abundant evidence that franchises boost the economies of developed and emerging market economies. In Mexico, for example, despite its limited growth, the franchise system is dynamic. Over the past three decades, the inconsistent continuity of the global franchise business format may also be...

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Detalhes bibliográficos
Autores: Ayup González, Jannett, Calderón Monge, Esther, Carrilero Castillo, Agustín
Tipo de documento: artigo
Estado:Versão publicada
Data de publicação:2019
País:España
Recursos:Universidad de Burgos (UBU)
Repositório:Repositorio Institucional de la Universidad de Burgos (RIUBU)
OAI Identifier:oai:riubu.ubu.es:10259/5716
Acesso em linha:http://hdl.handle.net/10259/5716
Access Level:Acceso aberto
Palavra-chave:Franchise
Know-how
Signal
G.M.M
Gestión de empresas
Industrial management
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spelling The effects of management and environmental factors on franchise continuityAyup González, JannettCalderón Monge, EstherCarrilero Castillo, AgustínFranchiseKnow-howSignalG.M.MGestión de empresasIndustrial managementThere is abundant evidence that franchises boost the economies of developed and emerging market economies. In Mexico, for example, despite its limited growth, the franchise system is dynamic. Over the past three decades, the inconsistent continuity of the global franchise business format may also be noted. The aim here is to analyse the factors linked to franchise continuity in the Mexican hospitality sector by applying panel data methodology to a sample of 253 hospitality sector chains between 2002 and 2016. The results showed that franchised outlets, proven and improved know-how, and market factors, under conditions of endogeneity, maintained a positive effect on the continuity of the franchise business format.Taylor & Francis Group202120212019info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10259/5716reponame:Repositorio Institucional de la Universidad de Burgos (RIUBU)instname:Universidad de Burgos (UBU)InglésEconomic Research-Ekonomska Istraživanja. 2019, V. 32, n. 1, p. 4059–4074https://doi.org/10.1080/1331677X.2019.1592008Atribución 4.0 Internacionalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessoai:riubu.ubu.es:10259/57162026-05-28T07:56:11Z
dc.title.none.fl_str_mv The effects of management and environmental factors on franchise continuity
title The effects of management and environmental factors on franchise continuity
spellingShingle The effects of management and environmental factors on franchise continuity
Ayup González, Jannett
Franchise
Know-how
Signal
G.M.M
Gestión de empresas
Industrial management
title_short The effects of management and environmental factors on franchise continuity
title_full The effects of management and environmental factors on franchise continuity
title_fullStr The effects of management and environmental factors on franchise continuity
title_full_unstemmed The effects of management and environmental factors on franchise continuity
title_sort The effects of management and environmental factors on franchise continuity
dc.creator.none.fl_str_mv Ayup González, Jannett
Calderón Monge, Esther
Carrilero Castillo, Agustín
author Ayup González, Jannett
author_facet Ayup González, Jannett
Calderón Monge, Esther
Carrilero Castillo, Agustín
author_role author
author2 Calderón Monge, Esther
Carrilero Castillo, Agustín
author2_role author
author
dc.subject.none.fl_str_mv Franchise
Know-how
Signal
G.M.M
Gestión de empresas
Industrial management
topic Franchise
Know-how
Signal
G.M.M
Gestión de empresas
Industrial management
description There is abundant evidence that franchises boost the economies of developed and emerging market economies. In Mexico, for example, despite its limited growth, the franchise system is dynamic. Over the past three decades, the inconsistent continuity of the global franchise business format may also be noted. The aim here is to analyse the factors linked to franchise continuity in the Mexican hospitality sector by applying panel data methodology to a sample of 253 hospitality sector chains between 2002 and 2016. The results showed that franchised outlets, proven and improved know-how, and market factors, under conditions of endogeneity, maintained a positive effect on the continuity of the franchise business format.
publishDate 2019
dc.date.none.fl_str_mv 2019
2021
2021
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/10259/5716
url http://hdl.handle.net/10259/5716
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv Economic Research-Ekonomska Istraživanja. 2019, V. 32, n. 1, p. 4059–4074
https://doi.org/10.1080/1331677X.2019.1592008
dc.rights.none.fl_str_mv Atribución 4.0 Internacional
http://creativecommons.org/licenses/by/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Atribución 4.0 Internacional
http://creativecommons.org/licenses/by/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Taylor & Francis Group
publisher.none.fl_str_mv Taylor & Francis Group
dc.source.none.fl_str_mv reponame:Repositorio Institucional de la Universidad de Burgos (RIUBU)
instname:Universidad de Burgos (UBU)
instname_str Universidad de Burgos (UBU)
reponame_str Repositorio Institucional de la Universidad de Burgos (RIUBU)
collection Repositorio Institucional de la Universidad de Burgos (RIUBU)
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repository.mail.fl_str_mv
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