Impact of quality on estimations of hotel efficiency

This paper provides empirical evidence on the impact of output quality on hotel efficiency. It demonstrates how ignoring quality can lead to erroneous efficiency estimates. The study uses stochastic frontier methodology and the model proposed by Battese and Coelli (1995) to estimate the efficiency o...

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Bibliographic Details
Authors: Arbelo Pérez, Marta, Arbelo Álvarez, Antonio Manuel, Pérez Gómez, María del Pilar
Format: article
Publication Date:2017
Country:España
Institution:Universidad de La Laguna (ULL)
Repository:RIULL. Repositorio Institucional de la Universidad de La Laguna
OAI Identifier:oai:riull.ull.es:915/38735
Online Access:http://riull.ull.es/xmlui/handle/915/38735
Access Level:Open access
Keyword:Output quality
Cost efficiency
Profit efficiency
Stochastic frontier
Hotel industry
Description
Summary:This paper provides empirical evidence on the impact of output quality on hotel efficiency. It demonstrates how ignoring quality can lead to erroneous efficiency estimates. The study uses stochastic frontier methodology and the model proposed by Battese and Coelli (1995) to estimate the efficiency of 838 hotels in Spain in the period 2009e2013. The key advantage of this methodology is its ability to estimate efficiency and identify factors that explain differences in efficiency in a single-stage sampling procedure. Estimates of cost efficiency, which only include the costs of higher quality, are compared to those of profit efficiency, which not only consider costs but also the revenues generated by higher quality. Results show that quality has a negative impact on cost efficiency and a positive one on profitefficiency. Thus, hotel management should implement strategies that increase the value of their services as a way to achieve sustainable competitive advantages.