Editorial: Resilience of grapevine to climate change: from plant physiology to adaptation strategies, volume II

Under a dramatic and progressive increase of vineyard stress incidence, frequency, and unpredictability, new solutions to defend the world wine industry from climate change-related problems are urgently needed. Following Volume I (Pastore et al., 2022), in this Research Topic, 12 studies from 7 diff...

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Detalles Bibliográficos
Autores: Frioni, Tommaso, Pastore, Chiara, Diago, Maria P.
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2023
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/347715
Acceso en línea:http://hdl.handle.net/10261/347715
https://api.elsevier.com/content/abstract/scopus_id/85169108080
Access Level:acceso abierto
Palabra clave:Vitis vinifera L.
Berry composition
Breeding
Canopy management
Climate change
Soil management
Temperature
Descripción
Sumario:Under a dramatic and progressive increase of vineyard stress incidence, frequency, and unpredictability, new solutions to defend the world wine industry from climate change-related problems are urgently needed. Following Volume I (Pastore et al., 2022), in this Research Topic, 12 studies from 7 different countries provide significant knowledge on the effects of key environmental stressors on specific grapevine physiologic/metabolic traits or propose groundbreaking strategies to improve vineyard resilience to climate change (Table 1).