Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperatures
Developmental rates of the B- and Q-biotypes of Bemisia tabaci (Gennadius, 1889) were studied at seven constant temperatures (17, 20, 23, 26, 30, 33, and 35°C) on sweet pepper, Capsicum annuum L. ('Morrón'). The egg incubation period and the times required to complete development at all im...
| Autores: | , |
|---|---|
| Formato: | artículo |
| Fecha de publicación: | 2001 |
| País: | España |
| Recursos: | Consejo Superior de Investigaciones Científicas (CSIC) |
| Repositorio: | DIGITAL.CSIC. Repositorio Institucional del CSIC |
| OAI Identifier: | oai:digital.csic.es:10261/11485 |
| Acesso em linha: | http://hdl.handle.net/10261/11485 |
| Access Level: | acceso abierto |
| Palavra-chave: | Bemisia tabaci Biotype B Biotype Q development pepper |
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Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperaturesMuñiz, MarianoNombela, GloriaBemisia tabaciBiotype BBiotype QdevelopmentpepperDevelopmental rates of the B- and Q-biotypes of Bemisia tabaci (Gennadius, 1889) were studied at seven constant temperatures (17, 20, 23, 26, 30, 33, and 35°C) on sweet pepper, Capsicum annuum L. ('Morrón'). The egg incubation period and the times required to complete development at all immature stages decreased with increasing temperature up to 33°C, but at 35°C were found to be greater than at 33°C. The relationships between developmental rate of B. tabaci and temperature were influenced by the insect biotype. The lower and upper developmental thresholds as well as the optimal temperatures and thermal constant for the preoviposition period and all immature stages were estimated by fitting the observed developmental rates versus temperature with a nonlinear model and two linear models. For all stages, graphs obtained by plotting the reciprocal of development times against temperature could be described by the modification 2 of the Logan's model. The simple linear model tT = K+ct suffices for predicting B- and Q-biotype phenologies on sweet pepper for the temperature range of 17–33°C. The shortest developmental times as well as the lowest developmental thresholds and thermal constant were mostly obtained with the Q-biotype. Overall, the most favorable temperature range appeared to be 31–33°C. Mean generation times (adult-adult) ranged from 17d (Q-biotype) and 18d (B-biotype) at 33°C to 49d (B-biotype) and 46d (Q-biotype) at 17°C.Peer reviewed200920092001info:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_65013678365 bytesapplication/pdfhttp://hdl.handle.net/10261/11485reponame:DIGITAL.CSIC. Repositorio Institucional del CSICinstname:Consejo Superior de Investigaciones Científicas (CSIC)Inglésinfo:eu-repo/semantics/openAccessoai:digital.csic.es:10261/114852026-05-22T06:33:51Z |
| dc.title.none.fl_str_mv |
Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperatures |
| title |
Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperatures |
| spellingShingle |
Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperatures Muñiz, Mariano Bemisia tabaci Biotype B Biotype Q development pepper |
| title_short |
Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperatures |
| title_full |
Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperatures |
| title_fullStr |
Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperatures |
| title_full_unstemmed |
Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperatures |
| title_sort |
Differential variation in development of the B- and Q-biotypes of Bemisia tabaci on sweet pepper Capsicum annnuum L. at constant temperatures |
| dc.creator.none.fl_str_mv |
Muñiz, Mariano Nombela, Gloria |
| author |
Muñiz, Mariano |
| author_facet |
Muñiz, Mariano Nombela, Gloria |
| author_role |
author |
| author2 |
Nombela, Gloria |
| author2_role |
author |
| dc.subject.none.fl_str_mv |
Bemisia tabaci Biotype B Biotype Q development pepper |
| topic |
Bemisia tabaci Biotype B Biotype Q development pepper |
| description |
Developmental rates of the B- and Q-biotypes of Bemisia tabaci (Gennadius, 1889) were studied at seven constant temperatures (17, 20, 23, 26, 30, 33, and 35°C) on sweet pepper, Capsicum annuum L. ('Morrón'). The egg incubation period and the times required to complete development at all immature stages decreased with increasing temperature up to 33°C, but at 35°C were found to be greater than at 33°C. The relationships between developmental rate of B. tabaci and temperature were influenced by the insect biotype. The lower and upper developmental thresholds as well as the optimal temperatures and thermal constant for the preoviposition period and all immature stages were estimated by fitting the observed developmental rates versus temperature with a nonlinear model and two linear models. For all stages, graphs obtained by plotting the reciprocal of development times against temperature could be described by the modification 2 of the Logan's model. The simple linear model tT = K+ct suffices for predicting B- and Q-biotype phenologies on sweet pepper for the temperature range of 17–33°C. The shortest developmental times as well as the lowest developmental thresholds and thermal constant were mostly obtained with the Q-biotype. Overall, the most favorable temperature range appeared to be 31–33°C. Mean generation times (adult-adult) ranged from 17d (Q-biotype) and 18d (B-biotype) at 33°C to 49d (B-biotype) and 46d (Q-biotype) at 17°C. |
| publishDate |
2001 |
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2001 2009 2009 |
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info:eu-repo/semantics/article http://purl.org/coar/resource_type/c_6501 |
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article |
| dc.identifier.none.fl_str_mv |
http://hdl.handle.net/10261/11485 |
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http://hdl.handle.net/10261/11485 |
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Inglés |
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Inglés |
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info:eu-repo/semantics/openAccess |
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openAccess |
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3678365 bytes application/pdf |
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Consejo Superior de Investigaciones Científicas (CSIC) |
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DIGITAL.CSIC. Repositorio Institucional del CSIC |
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