Vultures and Livestock: The Where, When, and Why of Visits to Farms

Recent changes in European legislation have legalized the abandonment of carcasses around livestock farms, but our understanding of how vultures exploit these semi-predictable food sources is still very limited. For filling this gap, we determine the individual and ecological drivers influencing vul...

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Detalles Bibliográficos
Autores: García Alfonso, Marina, Van Overveld, Thijs, Gangoso De La Colina, Laura Esther, Serrano, David, Donázar, José A.
Tipo de recurso: artículo
Fecha de publicación:2020
País:España
Institución:Universidad Complutense de Madrid (UCM)
Repositorio:Docta Complutense
Idioma:inglés
OAI Identifier:oai:docta.ucm.es:20.500.14352/111150
Acceso en línea:https://hdl.handle.net/20.500.14352/111150
Access Level:acceso abierto
Palabra clave:598.279
631.11
502.171
591.5
Biodiversity conservation
Egyptian vultures
Foraging behavior
GPS tracking
Livestock farms
Supplementary feeding stations
Canary Islands
Ecología (Biología)
Aves
2410.05 Ecología Humana
2401.06 Ecología Animal
2408 Etología
2401.20 Ornitología
5102.11 Ganadería
Descripción
Sumario:Recent changes in European legislation have legalized the abandonment of carcasses around livestock farms, but our understanding of how vultures exploit these semi-predictable food sources is still very limited. For filling this gap, we determine the individual and ecological drivers influencing vulture visits to farms. We assessed the effects of individual characteristics of both birds and farms on the frequency of vultures’ visits to livestock facilities using data collected from 45 GPS-tagged Egyptian Vultures (Neophron percnopterus) and 318 farms (>94% of livestock) on Fuerteventura Island, Spain. Farms were more visited during the vultures’ breeding season. Farms located closer to highly predictable feeding places (i.e., vulture restaurants and garbage dumps) or with more available feeding resources were visited by more vultures, whereas those located close to roads and vultures’ breeding territories received fewer visits. Younger territorial birds visited a farm more frequently than older territorial ones, whereas older non-territorial individuals concentrated those visits on farms closer to their activity core areas compared with younger ones. Our findings indicate that visits to farms were determined by their spatial distribution in relation to the age-specific birds’ activity centers, the availability of carcasses, seasonality, and individual characteristics of vultures. These interacting factors should be considered in vulture conservation, avoiding very general solutions that ignore population structure.