Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production

Detalhes bibliográficos
Autores: Recalde Garcete, Adriana|||0000-0002-1866-3844, Evan Rozada, Trinidad de|||0000-0001-7391-9614, Fernández, Carlos J.|||0000-0002-0368-0158, Roldán, Rafael A., López Feria, Silvia, Carro Travieso, María Dolores|||0000-0002-4221-9057
Formato: artículo
Fecha de publicación:2024
País:España
Recursos:Universidad Politécnica de Madrid
Repositorio:Archivo Digital UPM
OAI Identifier:oai:oa.upm.es:89813
Acesso em linha:https://oa.upm.es/89813/
Access Level:acceso abierto
Palavra-chave:Almond hulls
Energy
Gas production
In vitro
Methane
Ruminal fermentation
Hemicellulose
Lignin
Lignocellulose
Lipopolysaccharide
Organic matter
Polysaccharide
Sugar
Volatile fatty acid
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network_name_str España
repository_id_str
spelling Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane ProductionRecalde Garcete, Adriana|||0000-0002-1866-3844Evan Rozada, Trinidad de|||0000-0001-7391-9614Fernández, Carlos J.|||0000-0002-0368-0158Roldán, Rafael A.López Feria, SilviaCarro Travieso, María Dolores|||0000-0002-4221-9057Almond hullsEnergyGas productionIn vitroMethaneRuminal fermentationHemicelluloseLigninLignocelluloseLipopolysaccharideOrganic matterPolysaccharideSugarVolatile fatty acid20242024-05-29journal articlehttp://purl.org/coar/resource_type/c_6501info:eu-repo/semantics/articlehttps://oa.upm.es/89813/reponame:Archivo Digital UPMinstname:Universidad Politécnica de MadridInglésenopen accesshttp://purl.org/coar/access_right/c_abf2info:eu-repo/semantics/openAccessoai:oa.upm.es:898132026-06-21T12:45:07Z
dc.title.none.fl_str_mv Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production
title Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production
spellingShingle Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production
Recalde Garcete, Adriana|||0000-0002-1866-3844
Almond hulls
Energy
Gas production
In vitro
Methane
Ruminal fermentation
Hemicellulose
Lignin
Lignocellulose
Lipopolysaccharide
Organic matter
Polysaccharide
Sugar
Volatile fatty acid
title_short Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production
title_full Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production
title_fullStr Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production
title_full_unstemmed Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production
title_sort Chemical Composition and Nutritive Value of Almond Hulls from Two Almond Varieties and Influence of Including Almond Hulls in the Diet on In Vitro Ruminal Fermentation and Methane Production
dc.creator.none.fl_str_mv Recalde Garcete, Adriana|||0000-0002-1866-3844
Evan Rozada, Trinidad de|||0000-0001-7391-9614
Fernández, Carlos J.|||0000-0002-0368-0158
Roldán, Rafael A.
López Feria, Silvia
Carro Travieso, María Dolores|||0000-0002-4221-9057
author Recalde Garcete, Adriana|||0000-0002-1866-3844
author_facet Recalde Garcete, Adriana|||0000-0002-1866-3844
Evan Rozada, Trinidad de|||0000-0001-7391-9614
Fernández, Carlos J.|||0000-0002-0368-0158
Roldán, Rafael A.
López Feria, Silvia
Carro Travieso, María Dolores|||0000-0002-4221-9057
author_role author
author2 Evan Rozada, Trinidad de|||0000-0001-7391-9614
Fernández, Carlos J.|||0000-0002-0368-0158
Roldán, Rafael A.
López Feria, Silvia
Carro Travieso, María Dolores|||0000-0002-4221-9057
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Almond hulls
Energy
Gas production
In vitro
Methane
Ruminal fermentation
Hemicellulose
Lignin
Lignocellulose
Lipopolysaccharide
Organic matter
Polysaccharide
Sugar
Volatile fatty acid
topic Almond hulls
Energy
Gas production
In vitro
Methane
Ruminal fermentation
Hemicellulose
Lignin
Lignocellulose
Lipopolysaccharide
Organic matter
Polysaccharide
Sugar
Volatile fatty acid
publishDate 2024
dc.date.none.fl_str_mv 2024
2024-05-29
dc.type.none.fl_str_mv journal article
http://purl.org/coar/resource_type/c_6501
dc.type.openaire.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://oa.upm.es/89813/
url https://oa.upm.es/89813/
dc.language.none.fl_str_mv Inglés
en
language_invalid_str_mv Inglés
en
dc.rights.none.fl_str_mv open access
http://purl.org/coar/access_right/c_abf2
dc.rights.openaire.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv open access
http://purl.org/coar/access_right/c_abf2
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Archivo Digital UPM
instname:Universidad Politécnica de Madrid
instname_str Universidad Politécnica de Madrid
reponame_str Archivo Digital UPM
collection Archivo Digital UPM
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15,811543