Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions
Iodine containing disinfection byproducts (I-DBPs) and haloacetaldehydes (HALs) are emerging disinfection by-product (DBP) classes of concern. The former due to its increased potential toxicity and the latter because it was found to be the third most relevant DBP class in mass in a U.S. nationwide d...
| Autores: | , , |
|---|---|
| Tipo de recurso: | artículo |
| Estado: | Versión enviada para evaluación y publicación |
| Fecha de publicación: | 2017 |
| País: | España |
| Institución: | Consejo Superior de Investigaciones Científicas (CSIC) |
| Repositorio: | DIGITAL.CSIC. Repositorio Institucional del CSIC |
| OAI Identifier: | oai:digital.csic.es:10261/147697 |
| Acceso en línea: | http://hdl.handle.net/10261/147697 |
| Access Level: | acceso abierto |
| Palabra clave: | iodinated disinfection byproducts Mass spectrometry Chloramination Chlorination Drinking water iodo-trihalomethanes iodo-haloacetic acids haloacetaldehydes http://metadata.un.org/sdg/6 Ensure availability and sustainable management of water and sanitation for all |
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Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactionsPostigo, CristinaRichardson, Susan D.Barceló, Damiàiodinated disinfection byproductsMass spectrometryChloraminationChlorinationDrinking wateriodo-trihalomethanesiodo-haloacetic acidshaloacetaldehydeshttp://metadata.un.org/sdg/6Ensure availability and sustainable management of water and sanitation for allIodine containing disinfection byproducts (I-DBPs) and haloacetaldehydes (HALs) are emerging disinfection by-product (DBP) classes of concern. The former due to its increased potential toxicity and the latter because it was found to be the third most relevant DBP class in mass in a U.S. nationwide drinking water study. These DBP classes have been scarcely investigated, and this work was performed to further explore their formation in drinking water under chlorination and chloramination scenarios. In order to do this, iodo-trihalomethanes (I-THMs), iodo-haloacetic acids (I-HAAs) and selected HALs (mono-HALs and di-HALs species, including iodoacetaldehyde) were investigated in DBP mixtures generated after chlorination and chloramination of different water matrices containing different levels of bromide and iodide in laboratory controlled reactions. Results confirmed the enhancement of I-DBP formation in the presence of monochloramine. While I-THMs and I-HAAs contributed almost equally to total I-DBP concentrations in chlorinated water, I-THMs contributed the most to total I-DBP levels in the case of chloraminated water. The most abundant and common I-THM species generated were bromochloroiodomethane, dichloroiodomethane, and chlorodiiodomethane. Iodoacetic acid and chloroiodoacetic acid contributed the most to the total I-HAA concentrations measured in the investigated disinfected water. As for the studied HALs, dihalogenated species were the compounds that predominantly formed under both investigated treatments.C.P. acknowledges support from the European Union 7th R&D Framework Programme (FP7/2007-2013) under grant agreement 274379 (Marie Curie IOF) and the Secretary for Universities and Research of the Ministry of Economy and Knowledge of the Government of Catalonia and the COFUND Programme of the Marie Curie Actions of the EU’s FP7 (2014 BP_B00064). The EU is not liable for any use that may be made of the information contained therein. This work has been financially supported by the Government of Catalonia (Consolidated Research Groups 2014 SGR 418-Water and Soil Quality Unit and 2014 SGR 291-ICRA).Peer reviewedElsevierEuropean Research CouncilConsejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]201720172017info:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501Preprintinfo:eu-repo/semantics/submittedVersionhttp://hdl.handle.net/10261/147697reponame:DIGITAL.CSIC. Repositorio Institucional del CSICinstname:Consejo Superior de Investigaciones Científicas (CSIC)Inglés#PLACEHOLDER_PARENT_METADATA_VALUE#info:eu-repo/grantAgreement/EC/FP7274379/Síinfo:eu-repo/semantics/openAccessoai:digital.csic.es:10261/1476972026-05-22T06:33:51Z |
| dc.title.none.fl_str_mv |
Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions |
| title |
Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions |
| spellingShingle |
Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions Postigo, Cristina iodinated disinfection byproducts Mass spectrometry Chloramination Chlorination Drinking water iodo-trihalomethanes iodo-haloacetic acids haloacetaldehydes http://metadata.un.org/sdg/6 Ensure availability and sustainable management of water and sanitation for all |
| title_short |
Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions |
| title_full |
Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions |
| title_fullStr |
Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions |
| title_full_unstemmed |
Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions |
| title_sort |
Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions |
| dc.creator.none.fl_str_mv |
Postigo, Cristina Richardson, Susan D. Barceló, Damià |
| author |
Postigo, Cristina |
| author_facet |
Postigo, Cristina Richardson, Susan D. Barceló, Damià |
| author_role |
author |
| author2 |
Richardson, Susan D. Barceló, Damià |
| author2_role |
author author |
| dc.contributor.none.fl_str_mv |
European Research Council Consejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72] |
| dc.subject.none.fl_str_mv |
iodinated disinfection byproducts Mass spectrometry Chloramination Chlorination Drinking water iodo-trihalomethanes iodo-haloacetic acids haloacetaldehydes http://metadata.un.org/sdg/6 Ensure availability and sustainable management of water and sanitation for all |
| topic |
iodinated disinfection byproducts Mass spectrometry Chloramination Chlorination Drinking water iodo-trihalomethanes iodo-haloacetic acids haloacetaldehydes http://metadata.un.org/sdg/6 Ensure availability and sustainable management of water and sanitation for all |
| description |
Iodine containing disinfection byproducts (I-DBPs) and haloacetaldehydes (HALs) are emerging disinfection by-product (DBP) classes of concern. The former due to its increased potential toxicity and the latter because it was found to be the third most relevant DBP class in mass in a U.S. nationwide drinking water study. These DBP classes have been scarcely investigated, and this work was performed to further explore their formation in drinking water under chlorination and chloramination scenarios. In order to do this, iodo-trihalomethanes (I-THMs), iodo-haloacetic acids (I-HAAs) and selected HALs (mono-HALs and di-HALs species, including iodoacetaldehyde) were investigated in DBP mixtures generated after chlorination and chloramination of different water matrices containing different levels of bromide and iodide in laboratory controlled reactions. Results confirmed the enhancement of I-DBP formation in the presence of monochloramine. While I-THMs and I-HAAs contributed almost equally to total I-DBP concentrations in chlorinated water, I-THMs contributed the most to total I-DBP levels in the case of chloraminated water. The most abundant and common I-THM species generated were bromochloroiodomethane, dichloroiodomethane, and chlorodiiodomethane. Iodoacetic acid and chloroiodoacetic acid contributed the most to the total I-HAA concentrations measured in the investigated disinfected water. As for the studied HALs, dihalogenated species were the compounds that predominantly formed under both investigated treatments. |
| publishDate |
2017 |
| dc.date.none.fl_str_mv |
2017 2017 2017 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article http://purl.org/coar/resource_type/c_6501 Preprint info:eu-repo/semantics/submittedVersion |
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article |
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submittedVersion |
| dc.identifier.none.fl_str_mv |
http://hdl.handle.net/10261/147697 |
| url |
http://hdl.handle.net/10261/147697 |
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Inglés |
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Inglés |
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#PLACEHOLDER_PARENT_METADATA_VALUE# info:eu-repo/grantAgreement/EC/FP7274379/ Sí |
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info:eu-repo/semantics/openAccess |
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openAccess |
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Elsevier |
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Elsevier |
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reponame:DIGITAL.CSIC. Repositorio Institucional del CSIC instname:Consejo Superior de Investigaciones Científicas (CSIC) |
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Consejo Superior de Investigaciones Científicas (CSIC) |
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DIGITAL.CSIC. Repositorio Institucional del CSIC |
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DIGITAL.CSIC. Repositorio Institucional del CSIC |
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