A simplified model for path loss estimation in Citrus Plantations at 3.5 GHz

Agriculture 4.0 represents a considerable increase in the number of sensors, as well as the appearance of new wireless technologies, which will meet the need to efficiently plan radio communication systems in agricultural environments. In this letter, a simplified model for path loss estimation in c...

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Detalles Bibliográficos
Autores: Juan Llacer, Leandro, Párraga Riquelme, David, Molina García-Pardo, José María, Rodríguez Rodríguez, José Víctor, Martínez Inglés, María Teresa, Pascual García, Juan
Tipo de recurso: artículo
Estado:Versión aceptada para publicación
Fecha de publicación:2022
País:España
Institución:Universidad Politécnica de Cartagena(UPCT)
Repositorio:Repositorio Digital UPCT
OAI Identifier:oai:repositorio.upct.es:10317/13125
Acceso en línea:http://hdl.handle.net/10317/13125
https://ieeexplore.ieee.org/document/9739960
Access Level:acceso abierto
Palabra clave:Precision agriculture
Radio planning
Radiowave propagation
Teoría de la Señal y las Comunicaciones
3325.05 Radiocomunicaciones
Descripción
Sumario:Agriculture 4.0 represents a considerable increase in the number of sensors, as well as the appearance of new wireless technologies, which will meet the need to efficiently plan radio communication systems in agricultural environments. In this letter, a simplified model for path loss estimation in citrus plantations is proposed. The model assumes that, for long distances, the physical mechanism is a parallel transmission path over the treetops that can bemodeled by multiple-knife-edge diffraction. In our scenario, where the height of the transmitter is above the height of the trees, we proposed to estimate the multiple-knife-edge diffraction contribution by the settled field defined byWalfisch and Bertoni. In this way, the propagation losses estimated by the model have been compared with measurements carried out at 3.5 GHz in a lemon plantation before and after the fruit were collected. It has been observed that the slope of the regression line of the measurements yields values of 3.6 (with fruit) and 3.7 (without fruit), which are close to the value estimated by the model (3.8). The standard deviation of the prediction error given by the difference of the observed and estimated values is 4.5 dB (with fruit) and 3.2 dB (without fruit).