Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.

In this work okara (OK), a by-product of soy milk manufacturing, is submitted to an enzymatic hydrolysis and a fermentative process to produce different soil biostimulants (BS): EH, hydrolysate obtained by the enzymatic process; FHEB, fermentation broth with Bacillus licheniformis and the enzymes se...

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Autores: Orts, Ángel, Tejada, Manuel, Parrado, Juan, Paneque, Patricia, García, Carlos, Hernández, Teresa, Gómez Parrales, Isidoro Ángel
Tipo de recurso: artículo
Estado:Versión aceptada para publicación
Fecha de publicación:2018
País:España
Institución:Universidad de Sevilla (US)
Repositorio:idUS. Depósito de Investigación de la Universidad de Sevilla
OAI Identifier:oai:idus.us.es:11441/154945
Acceso en línea:https://hdl.handle.net/11441/154945
https://doi.org/10.1080/09593330.2018.1436596
Access Level:acceso abierto
Palabra clave:KEYWORDS Okara
soil biostimulation
enzymatic hydrolysis
Bacillus licheniformis
fermentation
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spelling Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.Orts, ÁngelTejada, ManuelParrado, JuanPaneque, PatriciaGarcía, CarlosHernández, TeresaGómez Parrales, Isidoro ÁngelKEYWORDS Okarasoil biostimulationenzymatic hydrolysisBacillus licheniformisfermentationIn this work okara (OK), a by-product of soy milk manufacturing, is submitted to an enzymatic hydrolysis and a fermentative process to produce different soil biostimulants (BS): EH, hydrolysate obtained by the enzymatic process; FHEB, fermentation broth with Bacillus licheniformis and the enzymes secreted during the fermentation; FHE, fermentation broth without bacteria and FH, the FHE hydrolysate in which enzymes were denatured. Enzymatic hydrolysates showed a different chemical composition compared with fermented hydrolysates and OK. It had a higher protein concentration as well as C, P and K. The proteins of OK were converted into peptides with a lower molecular weight, the fermented hydrolysates being those with the lowest molecular weight profile. The influences of hydrolysates and OK were tested in soil, finding that β-glucosidase, phosphatase and dehydrogenase activities were stimulated by every treatment. However, it was observed that EH produced a greater stimulation of dehydrogenase and phosphatase than both OK and fermented BS. The bacterial and fungal phospholipid fatty acids were also higher in soils amended with BS than those of the control and soils with OK. It has also been found that β-glucosidase, phosphatase and microbial biomass were dose-dependent in every treatment, but dehydrogenase only was dose-dependent in EH and OK treatments.Taylor & FrancisCristalografía, Mineralogía y Química Agrícola2018info:eu-repo/semantics/articleinfo:eu-repo/semantics/acceptedVersionapplication/pdfapplication/pdfhttps://hdl.handle.net/11441/154945https://doi.org/10.1080/09593330.2018.1436596reponame:idUS. Depósito de Investigación de la Universidad de Sevillainstname:Universidad de Sevilla (US)InglésEnvironmental Technology, 40 (16), 2073-2084.info:eu-repo/semantics/openAccessoai:idus.us.es:11441/1549452026-06-17T12:51:07Z
dc.title.none.fl_str_mv Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.
title Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.
spellingShingle Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.
Orts, Ángel
KEYWORDS Okara
soil biostimulation
enzymatic hydrolysis
Bacillus licheniformis
fermentation
title_short Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.
title_full Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.
title_fullStr Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.
title_full_unstemmed Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.
title_sort Production of biostimulants from okara through enzymatic hydrolisis and fermentation with Bacillus licheniformis. Comparative effect on soil biological properties.
dc.creator.none.fl_str_mv Orts, Ángel
Tejada, Manuel
Parrado, Juan
Paneque, Patricia
García, Carlos
Hernández, Teresa
Gómez Parrales, Isidoro Ángel
author Orts, Ángel
author_facet Orts, Ángel
Tejada, Manuel
Parrado, Juan
Paneque, Patricia
García, Carlos
Hernández, Teresa
Gómez Parrales, Isidoro Ángel
author_role author
author2 Tejada, Manuel
Parrado, Juan
Paneque, Patricia
García, Carlos
Hernández, Teresa
Gómez Parrales, Isidoro Ángel
author2_role author
author
author
author
author
author
dc.contributor.none.fl_str_mv Cristalografía, Mineralogía y Química Agrícola
dc.subject.none.fl_str_mv KEYWORDS Okara
soil biostimulation
enzymatic hydrolysis
Bacillus licheniformis
fermentation
topic KEYWORDS Okara
soil biostimulation
enzymatic hydrolysis
Bacillus licheniformis
fermentation
description In this work okara (OK), a by-product of soy milk manufacturing, is submitted to an enzymatic hydrolysis and a fermentative process to produce different soil biostimulants (BS): EH, hydrolysate obtained by the enzymatic process; FHEB, fermentation broth with Bacillus licheniformis and the enzymes secreted during the fermentation; FHE, fermentation broth without bacteria and FH, the FHE hydrolysate in which enzymes were denatured. Enzymatic hydrolysates showed a different chemical composition compared with fermented hydrolysates and OK. It had a higher protein concentration as well as C, P and K. The proteins of OK were converted into peptides with a lower molecular weight, the fermented hydrolysates being those with the lowest molecular weight profile. The influences of hydrolysates and OK were tested in soil, finding that β-glucosidase, phosphatase and dehydrogenase activities were stimulated by every treatment. However, it was observed that EH produced a greater stimulation of dehydrogenase and phosphatase than both OK and fermented BS. The bacterial and fungal phospholipid fatty acids were also higher in soils amended with BS than those of the control and soils with OK. It has also been found that β-glucosidase, phosphatase and microbial biomass were dose-dependent in every treatment, but dehydrogenase only was dose-dependent in EH and OK treatments.
publishDate 2018
dc.date.none.fl_str_mv 2018
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/acceptedVersion
format article
status_str acceptedVersion
dc.identifier.none.fl_str_mv https://hdl.handle.net/11441/154945
https://doi.org/10.1080/09593330.2018.1436596
url https://hdl.handle.net/11441/154945
https://doi.org/10.1080/09593330.2018.1436596
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv Environmental Technology, 40 (16), 2073-2084.
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Taylor & Francis
publisher.none.fl_str_mv Taylor & Francis
dc.source.none.fl_str_mv reponame:idUS. Depósito de Investigación de la Universidad de Sevilla
instname:Universidad de Sevilla (US)
instname_str Universidad de Sevilla (US)
reponame_str idUS. Depósito de Investigación de la Universidad de Sevilla
collection idUS. Depósito de Investigación de la Universidad de Sevilla
repository.name.fl_str_mv
repository.mail.fl_str_mv
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