Assessment of the hydration/dehydration behaviour of MgSO4∙7H2O filled cellular foams for sorption storage applications through morphological and thermo-gravimetric analyses

In this article, the relationship between morphological characteristics and de/hydration performance was assessed on an innovative magnesium sulphate heptahydrate filled silicone composite foam for sorption thermal energy storage applications. Hydration and dehydration aspects of the foam were inves...

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Detalhes bibliográficos
Autores: Calabrese, Luigi, Brancato, Vincenza, Palomba, Valeria, Frazzica, Andrea, Cabeza, Luisa F.
Formato: artículo
Estado:Versión aceptada para publicación
Fecha de publicación:2018
País:España
Recursos:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio:Recercat. Dipósit de la Recerca de Catalunya
OAI Identifier:oai:recercat.cat:10459.1/64648
Acesso em linha:https://doi.org/10.1016/j.susmat.2018.e00073
http://hdl.handle.net/10459.1/64648
Access Level:acceso abierto
Palavra-chave:Composite foams
Thermochemical energy storage
Sorption storage
Salt hydrate
Descrição
Resumo:In this article, the relationship between morphological characteristics and de/hydration performance was assessed on an innovative magnesium sulphate heptahydrate filled silicone composite foam for sorption thermal energy storage applications. Hydration and dehydration aspects of the foam were investigated by varying salt hydrate filler content. The composite foam showed a mixed open/closed cellular structure, whose morphology was dependent on the filler content present in the formulation. Low salt content foams (40 wt% and 50 wt% salt content) highlighted a predominantly open cell structure with a strong interconnection between bubbles. High salt content foams (60wt% and 70 wt% salt content) showed a structure for which the cellular interconnections were more limited. Compared to pure salt, it was evidenced that salt filled composite foams have a significant de/hydration capacity. The water/salt reaction is not hindered by the foaming process. Based on morphological and thermo-physical properties of the foam a simplified vapour diffusion flow process in composite foams was proposed.