Cita APA

Romero García, A., Félix Ángel, M., Pérez-Puyana, V. M., Choplin, L., & Guerrero Conejo, A. F. (2017). Use of a mixer-type rheometer for predicting the stability of O/W protein-based emulsions.

Citación estilo Chicago

Romero García, Alberto, Manuel Félix Ángel, Víctor Manuel Pérez-Puyana, Lionel Choplin, y Antonio Francisco Guerrero Conejo. Use of a Mixer-type Rheometer for Predicting the Stability of O/W Protein-based Emulsions. 2017.

Cita MLA

Romero García, Alberto, et al. Use of a Mixer-type Rheometer for Predicting the Stability of O/W Protein-based Emulsions. 2017.