Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica Nanoparticles

[EN] The main goal of this study was to develop poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) films with long-term antimicrobial capacity of interest in food packaging applications. To this end, eugenol was first highly efficiently encapsulated at 50 wt.-% in the pores of mesoporous silica nan...

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Autores: Meléndez-Rodríguez, Beatriz, Figueroa-López, Kelly Johana, CABEDO MAS, LUIS, LAGARON CABELLO, JOSE MARIA, Bernardos Bau, Andrea|||0000-0002-3842-5771, Martínez-Máñez, Ramón|||0000-0001-5873-9674, Torres-Giner, Sergio|||0000-0001-9071-9542
Tipo de recurso: artículo
Fecha de publicación:2019
País:España
Institución:Universitat Politècnica de València (UPV)
Repositorio:RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
Idioma:inglés
OAI Identifier:oai:riunet.upv.es:10251/166260
Acceso en línea:https://riunet.upv.es/handle/10251/166260
Access Level:acceso abierto
Palabra clave:PHBV
MCM-41
Eugenol
Antimicrobial properties
Active packaging
QUIMICA INORGANICA
CIENCIA DE LOS MATERIALES E INGENIERIA METALURGICA
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oai_identifier_str oai:riunet.upv.es:10251/166260
network_acronym_str ES
network_name_str España
repository_id_str
dc.title.none.fl_str_mv Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica Nanoparticles
title Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica Nanoparticles
spellingShingle Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica Nanoparticles
Meléndez-Rodríguez, Beatriz
PHBV
MCM-41
Eugenol
Antimicrobial properties
Active packaging
QUIMICA INORGANICA
CIENCIA DE LOS MATERIALES E INGENIERIA METALURGICA
title_short Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica Nanoparticles
title_full Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica Nanoparticles
title_fullStr Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica Nanoparticles
title_full_unstemmed Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica Nanoparticles
title_sort Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica Nanoparticles
dc.creator.none.fl_str_mv Meléndez-Rodríguez, Beatriz
Figueroa-López, Kelly Johana
CABEDO MAS, LUIS
LAGARON CABELLO, JOSE MARIA
Bernardos Bau, Andrea|||0000-0002-3842-5771
Martínez-Máñez, Ramón|||0000-0001-5873-9674
Torres-Giner, Sergio|||0000-0001-9071-9542
author Meléndez-Rodríguez, Beatriz
author_facet Meléndez-Rodríguez, Beatriz
Figueroa-López, Kelly Johana
CABEDO MAS, LUIS
LAGARON CABELLO, JOSE MARIA
Bernardos Bau, Andrea|||0000-0002-3842-5771
Martínez-Máñez, Ramón|||0000-0001-5873-9674
Torres-Giner, Sergio|||0000-0001-9071-9542
author_role author
author2 Figueroa-López, Kelly Johana
CABEDO MAS, LUIS
LAGARON CABELLO, JOSE MARIA
Bernardos Bau, Andrea|||0000-0002-3842-5771
Martínez-Máñez, Ramón|||0000-0001-5873-9674
Torres-Giner, Sergio|||0000-0001-9071-9542
author2_role author
author
author
author
author
author
dc.contributor.none.fl_str_mv Departamento de Tecnología de Alimentos
Escuela Técnica Superior de Ingeniería Aeroespacial y Diseño Industrial
Departamento de Ingeniería Mecánica y de Materiales
Departamento de Química
Instituto Universitario de Ingeniería de Alimentos (FoodUPV)
Escuela Técnica Superior de Ingeniería Industrial
Instituto Interuniversitario de Investigación de Reconocimiento Molecular y Desarrollo Tecnológico
Escuela Politécnica Superior de Alcoy
Escuela Técnica Superior de Ingeniería Agronómica y del Medio Natural
European Commission
Generalitat Valenciana
Agencia Estatal de Investigación
Ministerio de Economía y Competitividad
Repositorio Institucional de la Universitat Politècnica de València Riunet
dc.subject.none.fl_str_mv PHBV
MCM-41
Eugenol
Antimicrobial properties
Active packaging
QUIMICA INORGANICA
CIENCIA DE LOS MATERIALES E INGENIERIA METALURGICA
topic PHBV
MCM-41
Eugenol
Antimicrobial properties
Active packaging
QUIMICA INORGANICA
CIENCIA DE LOS MATERIALES E INGENIERIA METALURGICA
description [EN] The main goal of this study was to develop poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) films with long-term antimicrobial capacity of interest in food packaging applications. To this end, eugenol was first highly efficiently encapsulated at 50 wt.-% in the pores of mesoporous silica nanoparticles by vapor adsorption. The eugenol-containing nanoparticles were then loaded in the 2.5-20 wt.-% range into PHBV by electrospinning and the resultant electrospun composite fibers were annealed at 155 degrees C to produce continuous films. The characterization showed that the PHBV films filled with mesoporous silica nanoparticles containing eugenol present sufficient thermal resistance and enhanced mechanical strength and barrier performance to water vapor and limonene. The antimicrobial activity of the films was also evaluated against foodborne bacteria for 15 days in open vs. closed conditions in order to simulate real packaging conditions. The electrospun PHBV films with loadings above 10 wt.-% of mesoporous silica nanoparticles containing eugenol successfully inhibited the bacterial growth, whereas the active films stored in hermetically closed systems increased their antimicrobial activity after 15 days due to the volatile portion accumulated in the system's headspace and the sustained release capacity of the films. The resultant biopolymer films are, therefore, potential candidates to be applied in active food packaging applications to provide shelf life extension and food safety.
publishDate 2019
dc.date.none.fl_str_mv 2019
2019-02-08
dc.type.none.fl_str_mv journal article
http://purl.org/coar/resource_type/c_6501
VoR
http://purl.org/coar/version/c_970fb48d4fbd8a85
dc.type.openaire.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://riunet.upv.es/handle/10251/166260
url https://riunet.upv.es/handle/10251/166260
dc.language.none.fl_str_mv Inglés
eng
language_invalid_str_mv Inglés
language eng
dc.relation.none.fl_str_mv European Commission https://doi.org/10.13039/501100000780 H2020 730349 REsources from URban BIo-waSte
Ministerio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 IJCI-2016-29675
European Commission https://doi.org/10.13039/501100000780 H2020 773872 HIGH PERFORMANCE POLYHYDROXYALKANOATES BASED PACKAGING TO MINIMISE FOOD WASTE
Ministerio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 AGL2015-63855-C2-1-R DESARROLLO DE UN CONCEPTO DE ENVASE MULTICAPA ALIMENTARIO DE ALTA BARRERA Y CON CARACTER ACTIVO Y BIOACTIVO DERIVADO DE SUBPRODUCTOS ALIMENTARIOS
Generalitat Valenciana https://doi.org/10.13039/501100003359 GRISOLIAP%2F2017%2F101
Ministerio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 MAT2015-64139-C4-1-R NANOMATERIALES INTELIGENTES, SONDAS Y DISPOSITIVOS PARA EL DESARROLLO INTEGRADO DE NUEVAS HERRAMIENTAS APLICADAS AL CAMPO BIOMEDICO
Generalitat Valenciana https://doi.org/10.13039/501100003359 PROMETEO%2F2018%2F024 Sistemas avanzados de liberación controlada
Agencia Estatal de Investigación http://dx.doi.org/10.13039/501100011033 BES-2016-077972
Generalitat Valenciana https://doi.org/10.13039/501100003359 APOSTD%2F2014%2F016
Ministerio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 IJCI-2014-21534 IJCI-2014-21534
Ministerio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 AGL2015-70235-C2-2-R DESARROLLO DE SISTEMAS HIBRIDOS CON OPTIMIZACION DEL ANCLADO DE BIOMOLECULAS Y DISEÑADOS CON PROPIEDADES DE ENCAPSULACION Y LIBERACION CONTROLADA MEJORADAS
dc.rights.none.fl_str_mv open access
http://purl.org/coar/access_right/c_abf2
Reconocimiento (by)
http://creativecommons.org/licenses/by/4.0/
dc.rights.openaire.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv open access
http://purl.org/coar/access_right/c_abf2
Reconocimiento (by)
http://creativecommons.org/licenses/by/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv MDPI AG
publisher.none.fl_str_mv MDPI AG
dc.source.none.fl_str_mv reponame:RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname:Universitat Politècnica de València (UPV)
instname_str Universitat Politècnica de València (UPV)
reponame_str RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
collection RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
repository.name.fl_str_mv
repository.mail.fl_str_mv
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spelling Electrospun Antimicrobial Films of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Containing Eugenol Essential Oil Encapsulated in Mesoporous Silica NanoparticlesMeléndez-Rodríguez, BeatrizFigueroa-López, Kelly JohanaCABEDO MAS, LUISLAGARON CABELLO, JOSE MARIABernardos Bau, Andrea|||0000-0002-3842-5771Martínez-Máñez, Ramón|||0000-0001-5873-9674Torres-Giner, Sergio|||0000-0001-9071-9542PHBVMCM-41EugenolAntimicrobial propertiesActive packagingQUIMICA INORGANICACIENCIA DE LOS MATERIALES E INGENIERIA METALURGICA[EN] The main goal of this study was to develop poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) films with long-term antimicrobial capacity of interest in food packaging applications. To this end, eugenol was first highly efficiently encapsulated at 50 wt.-% in the pores of mesoporous silica nanoparticles by vapor adsorption. The eugenol-containing nanoparticles were then loaded in the 2.5-20 wt.-% range into PHBV by electrospinning and the resultant electrospun composite fibers were annealed at 155 degrees C to produce continuous films. The characterization showed that the PHBV films filled with mesoporous silica nanoparticles containing eugenol present sufficient thermal resistance and enhanced mechanical strength and barrier performance to water vapor and limonene. The antimicrobial activity of the films was also evaluated against foodborne bacteria for 15 days in open vs. closed conditions in order to simulate real packaging conditions. The electrospun PHBV films with loadings above 10 wt.-% of mesoporous silica nanoparticles containing eugenol successfully inhibited the bacterial growth, whereas the active films stored in hermetically closed systems increased their antimicrobial activity after 15 days due to the volatile portion accumulated in the system's headspace and the sustained release capacity of the films. The resultant biopolymer films are, therefore, potential candidates to be applied in active food packaging applications to provide shelf life extension and food safety.This research was supported by the Ministry of Science, Innovation, and Universities (MICIU) program numbers AGL2015-63855-C2-1-R and MAT2015-64139-C4-1-R, by the Generalitat Valenciana (GVA) PROMETEO/2018/024 program, and by the EU H2020 projects YPACK (reference number 773872) and ResUrbis (reference number 730349). B.M.-R. and S.T.-G. acknowledge MICIU for her FPI grant (BES-2016-077972) and his Juan de la Cierva - Incorporación contract (IJCI-2016-29675), respectively. K.J.F-L. also acknowledges GVA for her Santiago Grisolia grant (GRISOLIAP/2017/101). A.B. would also like to thank GVA (POSTD/2014/016) and MICIU for her Juan de la Cierva - Incorporación contract (IJCI-2014-21534). The authors also thank the Joint Unit in Polymers Technology between IATA¿CSIC and PIMA-Universitat Jaume I.MDPI AGDepartamento de Tecnología de AlimentosEscuela Técnica Superior de Ingeniería Aeroespacial y Diseño IndustrialDepartamento de Ingeniería Mecánica y de MaterialesDepartamento de QuímicaInstituto Universitario de Ingeniería de Alimentos (FoodUPV)Escuela Técnica Superior de Ingeniería IndustrialInstituto Interuniversitario de Investigación de Reconocimiento Molecular y Desarrollo TecnológicoEscuela Politécnica Superior de AlcoyEscuela Técnica Superior de Ingeniería Agronómica y del Medio NaturalEuropean CommissionGeneralitat ValencianaAgencia Estatal de InvestigaciónMinisterio de Economía y CompetitividadRepositorio Institucional de la Universitat Politècnica de València Riunet20192019-02-08journal articlehttp://purl.org/coar/resource_type/c_6501VoRhttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleapplication/pdfhttps://riunet.upv.es/handle/10251/166260reponame:RiuNet. Repositorio Institucional de la Universitat Politécnica de Valénciainstname:Universitat Politècnica de València (UPV)InglésengEuropean Commission https://doi.org/10.13039/501100000780 H2020 730349 REsources from URban BIo-waSteMinisterio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 IJCI-2016-29675European Commission https://doi.org/10.13039/501100000780 H2020 773872 HIGH PERFORMANCE POLYHYDROXYALKANOATES BASED PACKAGING TO MINIMISE FOOD WASTEMinisterio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 AGL2015-63855-C2-1-R DESARROLLO DE UN CONCEPTO DE ENVASE MULTICAPA ALIMENTARIO DE ALTA BARRERA Y CON CARACTER ACTIVO Y BIOACTIVO DERIVADO DE SUBPRODUCTOS ALIMENTARIOSGeneralitat Valenciana https://doi.org/10.13039/501100003359 GRISOLIAP%2F2017%2F101Ministerio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 MAT2015-64139-C4-1-R NANOMATERIALES INTELIGENTES, SONDAS Y DISPOSITIVOS PARA EL DESARROLLO INTEGRADO DE NUEVAS HERRAMIENTAS APLICADAS AL CAMPO BIOMEDICOGeneralitat Valenciana https://doi.org/10.13039/501100003359 PROMETEO%2F2018%2F024 Sistemas avanzados de liberación controladaAgencia Estatal de Investigación http://dx.doi.org/10.13039/501100011033 BES-2016-077972Generalitat Valenciana https://doi.org/10.13039/501100003359 APOSTD%2F2014%2F016Ministerio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 IJCI-2014-21534 IJCI-2014-21534Ministerio de Economía y Competitividad http://dx.doi.org/10.13039/501100003329 AGL2015-70235-C2-2-R DESARROLLO DE SISTEMAS HIBRIDOS CON OPTIMIZACION DEL ANCLADO DE BIOMOLECULAS Y DISEÑADOS CON PROPIEDADES DE ENCAPSULACION Y LIBERACION CONTROLADA MEJORADASopen accesshttp://purl.org/coar/access_right/c_abf2Reconocimiento (by)http://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessoai:riunet.upv.es:10251/1662602026-06-13T07:49:27Z
score 15,300724

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