Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage
Producción Científica
| Autores: | , , |
|---|---|
| Tipo de recurso: | artículo |
| Fecha de publicación: | 2017 |
| País: | España |
| Institución: | Universidad de Valladolid |
| Repositorio: | UVaDOC. Repositorio Documental de la Universidad de Valladolid |
| OAI Identifier: | oai:uvadoc.uva.es:10324/31342 |
| Acceso en línea: | https://doi.org/10.1021/acs.jafc.6b05188 http://uvadoc.uva.es/handle/10324/31342 |
| Access Level: | acceso abierto |
| Palabra clave: | Vinos y vinificacion - Almacenamiento Madera American oak French oak |
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Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in CooperageÁlamo Sanza, María delCárcel Cárcel, Luis MiguelNevares Domínguez, Ignacio GerardoVinos y vinificacion - AlmacenamientoMaderaAmerican oakFrench oakProducción CientíficaThe oxygen that wine receives while aged in barrels is of interest because it defines the reactions that occur during aging and, therefore, the final properties of the wine. This study is intended to make up for the lack of information concerning the oxygen permeability of eight different woods of Quercus alba L. and Quercus petraea (Matt.) Liebl. commonly used. In addition, it shows how oxygen transfer evolves with the liquid contact time during testing under similar aging conditions to those in wine barrels. French oak woods permitted a higher oxygenation rate than American ones in all cases. A decrease in the oxygen entry caused by impregnation of the wood during the process was observed in all of the species studied. This process is determined by the thickness of the flooded wood layer containing free water, although differently in the two species, possibly due to the anatomical structure and the logging process for each.American Chemical Society2017info:eu-repo/semantics/articleapplication/pdfhttps://doi.org/10.1021/acs.jafc.6b05188http://uvadoc.uva.es/handle/10324/31342reponame:UVaDOC. Repositorio Documental de la Universidad de Valladolidinstname:Universidad de ValladolidIngléshttps://pubs.acs.org/doi/abs/10.1021/acs.jafc.6b05188info:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-nd/4.0/oai:uvadoc.uva.es:10324/313422026-06-13T12:44:47Z |
| dc.title.none.fl_str_mv |
Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage |
| title |
Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage |
| spellingShingle |
Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage Álamo Sanza, María del Vinos y vinificacion - Almacenamiento Madera American oak French oak |
| title_short |
Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage |
| title_full |
Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage |
| title_fullStr |
Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage |
| title_full_unstemmed |
Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage |
| title_sort |
Characterization of the Oxygen Transmission Rate of Oak Wood Species Used in Cooperage |
| dc.creator.none.fl_str_mv |
Álamo Sanza, María del Cárcel Cárcel, Luis Miguel Nevares Domínguez, Ignacio Gerardo |
| author |
Álamo Sanza, María del |
| author_facet |
Álamo Sanza, María del Cárcel Cárcel, Luis Miguel Nevares Domínguez, Ignacio Gerardo |
| author_role |
author |
| author2 |
Cárcel Cárcel, Luis Miguel Nevares Domínguez, Ignacio Gerardo |
| author2_role |
author author |
| dc.subject.none.fl_str_mv |
Vinos y vinificacion - Almacenamiento Madera American oak French oak |
| topic |
Vinos y vinificacion - Almacenamiento Madera American oak French oak |
| description |
Producción Científica |
| publishDate |
2017 |
| dc.date.none.fl_str_mv |
2017 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article |
| format |
article |
| dc.identifier.none.fl_str_mv |
https://doi.org/10.1021/acs.jafc.6b05188 http://uvadoc.uva.es/handle/10324/31342 |
| url |
https://doi.org/10.1021/acs.jafc.6b05188 http://uvadoc.uva.es/handle/10324/31342 |
| dc.language.none.fl_str_mv |
Inglés |
| language_invalid_str_mv |
Inglés |
| dc.relation.none.fl_str_mv |
https://pubs.acs.org/doi/abs/10.1021/acs.jafc.6b05188 |
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info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-nd/4.0/ |
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openAccess |
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http://creativecommons.org/licenses/by-nc-nd/4.0/ |
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application/pdf |
| dc.publisher.none.fl_str_mv |
American Chemical Society |
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American Chemical Society |
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reponame:UVaDOC. Repositorio Documental de la Universidad de Valladolid instname:Universidad de Valladolid |
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Universidad de Valladolid |
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UVaDOC. Repositorio Documental de la Universidad de Valladolid |
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UVaDOC. Repositorio Documental de la Universidad de Valladolid |
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1869411790601846784 |
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15,300719 |