RECENT ADVANCES IN RABBIT NUTRITION : EMPHASIS ON FIBRE REQUIREMENTS. A REVIEW
[EN] The rabblt meat production knew deep modifications during the ten last years, on the techniques of breeding as well as on the genetic potentialities of growth or reproduction. The techniques of feeding (adapted feed formulation etc.) also strongly progressed, in arder to obtain a better adjustm...
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Detalhes bibliográficos
| Autor: |
GlDENNE, T. |
| Formato: | artículo
|
| Fecha de publicación: | 2000 |
| País: | España |
| Recursos: | Universitat Politècnica de València (UPV) |
| Repositorio: | RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia |
| Idioma: | inglés |
| OAI Identifier: | oai:riunet.upv.es:10251/10267 |
| Acesso em linha: | https://riunet.upv.es/handle/10251/10267
|
| Access Level: | acceso abierto |