Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment

© 2021 by the authors.

Detalles Bibliográficos
Autores: Cámara-Martos, F., Sevillano-Morales, Jesús, Rubio-Pedraza, Luis, Bonilla-Herrera, Jesús, Haro Bailón, Antonio de
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2021
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/227895
Acceso en línea:http://hdl.handle.net/10261/227895
Access Level:acceso abierto
Palabra clave:Organic farming
Conventional farming
Trace elements
Heavy metals
Risk assessment
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spelling Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk AssessmentCámara-Martos, F.Sevillano-Morales, JesúsRubio-Pedraza, LuisBonilla-Herrera, JesúsHaro Bailón, Antonio deOrganic farmingConventional farmingTrace elementsHeavy metalsRisk assessment© 2021 by the authors.Genotypes selected from 3 plant species (Brassica rapa, Eruca vesicaria and Sinapis alba) belonging to the Brassicaceae family were chosen to compare the concentrations of 9 inorganic elements (Cd, Co, Cr, Cu, Fe, Ni, Mn, Pb and Zn) in these varieties, that were grown under both conventional and organic conditions during two agricultural seasons (2018/2019 and 2019/2020) on two different experimental farms (Farm I and Farm II). We found that, together with agriculture practices, the inorganic element concentrations in Brassicas depended on many other factors, including soil characteristics. However, there were no conclusive results indicating a lower heavy metal content or a higher nutritionally beneficial trace elements content in vegetables grown under organic agriculture. Finally, a probabilistic assessment (@Risk) derived from the consumption of 150–200 g of these vegetables showed that organic Brassicas fulfill in comparison with the conventional ones, similar Dietary Reference Intakes (DRI) percentages for Co, Cr, Cu, Fe, Mn and Zn. Regarding heavy metals (Cd, Ni and Pb), we only found slight differences (mainly in the case of Pb) in the Tolerable Intakes (TI) between both cropping systems.This research was funded by the Project “Desarrollo de Alimentos Funcionales y Nutracéuticos Con Efectos Antioxidantes, Antitumorales y Cardiosaludables a partir de una Selección de Crucíferas Mediterráneas” Ref. UCO–1261749-R of the University of Cordoba-Regional Council for the Economic and Knowledge of Junta de Andalucía, which was co-financed by the European Regional Development Fund (ERDF 2014–2020).Peer reviewedMultidisciplinary Digital Publishing InstituteUniversidad de Córdoba (España)Junta de AndalucíaEuropean CommissionConsejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]2021202120212021info:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501Publisher's versioninfo:eu-repo/semantics/publishedVersionhttp://hdl.handle.net/10261/227895reponame:DIGITAL.CSIC. Repositorio Institucional del CSICinstname:Consejo Superior de Investigaciones Científicas (CSIC)Ingléshttps://doi.org/10.3390/app11020707Síinfo:eu-repo/semantics/openAccessoai:digital.csic.es:10261/2278952026-05-22T06:33:51Z
dc.title.none.fl_str_mv Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment
title Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment
spellingShingle Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment
Cámara-Martos, F.
Organic farming
Conventional farming
Trace elements
Heavy metals
Risk assessment
title_short Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment
title_full Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment
title_fullStr Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment
title_full_unstemmed Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment
title_sort Comparative Effects of Organic and Conventional Cropping Systems on Trace Elements Contents in Vegetable Brassicaceae: Risk Assessment
dc.creator.none.fl_str_mv Cámara-Martos, F.
Sevillano-Morales, Jesús
Rubio-Pedraza, Luis
Bonilla-Herrera, Jesús
Haro Bailón, Antonio de
author Cámara-Martos, F.
author_facet Cámara-Martos, F.
Sevillano-Morales, Jesús
Rubio-Pedraza, Luis
Bonilla-Herrera, Jesús
Haro Bailón, Antonio de
author_role author
author2 Sevillano-Morales, Jesús
Rubio-Pedraza, Luis
Bonilla-Herrera, Jesús
Haro Bailón, Antonio de
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidad de Córdoba (España)
Junta de Andalucía
European Commission
Consejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]
dc.subject.none.fl_str_mv Organic farming
Conventional farming
Trace elements
Heavy metals
Risk assessment
topic Organic farming
Conventional farming
Trace elements
Heavy metals
Risk assessment
description © 2021 by the authors.
publishDate 2021
dc.date.none.fl_str_mv 2021
2021
2021
2021
dc.type.none.fl_str_mv info:eu-repo/semantics/article
http://purl.org/coar/resource_type/c_6501
Publisher's version
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/10261/227895
url http://hdl.handle.net/10261/227895
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv https://doi.org/10.3390/app11020707
Sí
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Multidisciplinary Digital Publishing Institute
publisher.none.fl_str_mv Multidisciplinary Digital Publishing Institute
dc.source.none.fl_str_mv reponame:DIGITAL.CSIC. Repositorio Institucional del CSIC
instname:Consejo Superior de Investigaciones Científicas (CSIC)
instname_str Consejo Superior de Investigaciones Científicas (CSIC)
reponame_str DIGITAL.CSIC. Repositorio Institucional del CSIC
collection DIGITAL.CSIC. Repositorio Institucional del CSIC
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15,812429

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