Crude soybean lecithin as alternative energy source for broiler chicken diets

Two experiments were conducted to evaluate the use of crude soybean lecithin (L) as an alternative energy source in broiler feeding and to study its influence on performance, fatty acid (FA) digestibility between 9 to 11 D and 36 to 37 D, feed AME content, and the FA profile of the abdominal fat pad...

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Autores: Viñado, A., Castillejos, Lorena|||0000-0001-7762-192X, Rodriguez Sanchez, Raquel|||0000-0002-9672-0373, Barroeta, Ana Cristina|||0000-0002-4748-2604
Tipo de recurso: artículo
Fecha de publicación:2019
País:España
Institución:Universitat Autònoma de Barcelona
Repositorio:Dipòsit Digital de Documents de la UAB
Idioma:inglés
OAI Identifier:oai:ddd.uab.cat:224058
Acceso en línea:https://ddd.uab.cat/record/224058
https://dx.doi.org/urn:doi:10.3382/ps/pez318
Access Level:acceso abierto
Palabra clave:Broiler chickens
Alternative energy source
Soybean lecithin
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spelling Crude soybean lecithin as alternative energy source for broiler chicken dietsViñado, A.Castillejos, Lorena|||0000-0001-7762-192XRodriguez Sanchez, Raquel|||0000-0002-9672-0373Barroeta, Ana Cristina|||0000-0002-4748-2604Broiler chickensAlternative energy sourceSoybean lecithinTwo experiments were conducted to evaluate the use of crude soybean lecithin (L) as an alternative energy source in broiler feeding and to study its influence on performance, fatty acid (FA) digestibility between 9 to 11 D and 36 to 37 D, feed AME content, and the FA profile of the abdominal fat pad (AFP). A basal diet was supplemented at 3% with soybean oil (S; experiment 1) or a monounsaturated vegetable acid oil (A; experiment 2) and increasing amounts of L (1, 2, and 3%) were included in replacement. The inclusion of L did not modify performance results (P. 22019-01-0120192019-01-01Articlehttp://purl.org/coar/resource_type/c_6501VoRhttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleapplication/pdfhttps://ddd.uab.cat/record/224058https://dx.doi.org/urn:doi:10.3382/ps/pez318reponame:Dipòsit Digital de Documents de la UABinstname:Universitat Autònoma de BarcelonaInglésengopen accesshttp://purl.org/coar/access_right/c_abf2Aquest document està subjecte a una llicència d'ús Creative Commons. Es permet la reproducció total o parcial, la distribució, i la comunicació pública de l'obra, sempre que no sigui amb finalitats comercials, i sempre que es reconegui l'autoria de l'obra original. No es permet la creació d'obres derivades.https://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessoai:ddd.uab.cat:2240582026-06-06T12:50:31Z
dc.title.none.fl_str_mv Crude soybean lecithin as alternative energy source for broiler chicken diets
title Crude soybean lecithin as alternative energy source for broiler chicken diets
spellingShingle Crude soybean lecithin as alternative energy source for broiler chicken diets
Viñado, A.
Broiler chickens
Alternative energy source
Soybean lecithin
title_short Crude soybean lecithin as alternative energy source for broiler chicken diets
title_full Crude soybean lecithin as alternative energy source for broiler chicken diets
title_fullStr Crude soybean lecithin as alternative energy source for broiler chicken diets
title_full_unstemmed Crude soybean lecithin as alternative energy source for broiler chicken diets
title_sort Crude soybean lecithin as alternative energy source for broiler chicken diets
dc.creator.none.fl_str_mv Viñado, A.
Castillejos, Lorena|||0000-0001-7762-192X
Rodriguez Sanchez, Raquel|||0000-0002-9672-0373
Barroeta, Ana Cristina|||0000-0002-4748-2604
author Viñado, A.
author_facet Viñado, A.
Castillejos, Lorena|||0000-0001-7762-192X
Rodriguez Sanchez, Raquel|||0000-0002-9672-0373
Barroeta, Ana Cristina|||0000-0002-4748-2604
author_role author
author2 Castillejos, Lorena|||0000-0001-7762-192X
Rodriguez Sanchez, Raquel|||0000-0002-9672-0373
Barroeta, Ana Cristina|||0000-0002-4748-2604
author2_role author
author
author
dc.subject.none.fl_str_mv Broiler chickens
Alternative energy source
Soybean lecithin
topic Broiler chickens
Alternative energy source
Soybean lecithin
description Two experiments were conducted to evaluate the use of crude soybean lecithin (L) as an alternative energy source in broiler feeding and to study its influence on performance, fatty acid (FA) digestibility between 9 to 11 D and 36 to 37 D, feed AME content, and the FA profile of the abdominal fat pad (AFP). A basal diet was supplemented at 3% with soybean oil (S; experiment 1) or a monounsaturated vegetable acid oil (A; experiment 2) and increasing amounts of L (1, 2, and 3%) were included in replacement. The inclusion of L did not modify performance results (P.
publishDate 2019
dc.date.none.fl_str_mv 2
2019-01-01
2019
2019-01-01
dc.type.none.fl_str_mv Article
http://purl.org/coar/resource_type/c_6501
VoR
http://purl.org/coar/version/c_970fb48d4fbd8a85
dc.type.openaire.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://ddd.uab.cat/record/224058
https://dx.doi.org/urn:doi:10.3382/ps/pez318
url https://ddd.uab.cat/record/224058
https://dx.doi.org/urn:doi:10.3382/ps/pez318
dc.language.none.fl_str_mv Inglés
eng
language_invalid_str_mv Inglés
language eng
dc.rights.none.fl_str_mv open access
http://purl.org/coar/access_right/c_abf2
https://creativecommons.org/licenses/by-nc-nd/4.0/
dc.rights.openaire.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv open access
http://purl.org/coar/access_right/c_abf2
https://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Dipòsit Digital de Documents de la UAB
instname:Universitat Autònoma de Barcelona
instname_str Universitat Autònoma de Barcelona
reponame_str Dipòsit Digital de Documents de la UAB
collection Dipòsit Digital de Documents de la UAB
repository.name.fl_str_mv
repository.mail.fl_str_mv
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