Barrera Chamorro, L., Fernández Prior, Á., González de la Rosa, T., Rivero Pino, F., Claro Cala, C. M., & Montserrat de la Paz, S. (2024). Evaluation of immunomodulatory properties of phenolic extracts from olive mill by-products using Caco-2 cells and molecular docking analysis.
Citación estilo ChicagoBarrera Chamorro, Luna, África Fernández Prior, Teresa González de la Rosa, Fernando Rivero Pino, Carmen María Claro Cala, y Sergio Montserrat de la Paz. Evaluation of Immunomodulatory Properties of Phenolic Extracts From Olive Mill By-products Using Caco-2 Cells and Molecular Docking Analysis. 2024.
Cita MLABarrera Chamorro, Luna, et al. Evaluation of Immunomodulatory Properties of Phenolic Extracts From Olive Mill By-products Using Caco-2 Cells and Molecular Docking Analysis. 2024.