Betoret, E., Betoret, N., Calabuig-Jiménez, L., Barrera, C., & Dalla Rosa, M. (2020). Effect of Drying Process, Encapsulation, and Storage on the Survival Rates and Gastrointestinal Resistance of L. salivarius spp. salivarius Included into a Fruit Matrix.
Citación estilo ChicagoBetoret, Ester, Noelia Betoret, Laura Calabuig-Jiménez, Cristina Barrera, y Marco Dalla Rosa. Effect of Drying Process, Encapsulation, and Storage On the Survival Rates and Gastrointestinal Resistance of L. Salivarius Spp. Salivarius Included Into a Fruit Matrix. 2020.
Cita MLABetoret, Ester, et al. Effect of Drying Process, Encapsulation, and Storage On the Survival Rates and Gastrointestinal Resistance of L. Salivarius Spp. Salivarius Included Into a Fruit Matrix. 2020.