The Stillwater Complex chromitites : the response of chromite crystal chemistry to magma injection
Nineteen chromite crystals from the A, B, E, G, H, J and K chromitite layers of the Peridotite Zone of the Stillwater Complex (Montana, USA) have been studied by means of X-ray single crystal diffraction and microprobe analyses. The results show that samples from the basal A layer are quite differen...
| Autores: | , , , , |
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| Tipo de recurso: | artículo |
| Fecha de publicación: | 2012 |
| País: | España |
| Institución: | Universitat Autònoma de Barcelona |
| Repositorio: | Dipòsit Digital de Documents de la UAB |
| Idioma: | inglés |
| OAI Identifier: | oai:ddd.uab.cat:89076 |
| Acceso en línea: | https://ddd.uab.cat/record/89076 https://dx.doi.org/urn:doi:10.1344/105.000001706 |
| Access Level: | acceso abierto |
| Palabra clave: | X-ray single crystal diffraction Structural refinement Cr-spinel Stillwater |
| Sumario: | Nineteen chromite crystals from the A, B, E, G, H, J and K chromitite layers of the Peridotite Zone of the Stillwater Complex (Montana, USA) have been studied by means of X-ray single crystal diffraction and microprobe analyses. The results show that samples from the basal A layer are quite different from the others showing very high oxygen positional parameter u (0.2633-0.2635) and Ti- contents (0.059-0.067apfu). Mg# values are within the range 0.21-0.23 while for the other chromites it is in the range 0.45-0.47. Moreover, for the other samples, according to the structural parameters, two groups have been identified. The first one comprises samples of layers B, E and G, the second includes H, J and K layer samples. It is supposed that high Fe2+ and Ti contents of A layer samples are due to the post-crystallization reaction with interstitial liquid. This fact allowed a very slow cooling rate as evidenced by the high u values. The fractionation of evolved magma from within the intrusion and pulse of a new magma bringing more chromium into the chamber lead to Cr- and Fe3+ -rich compositions and consequently to the increase of the cell edges. The decrease of u values seems to be related to the Cr+Fe3+ and/or Al contents. |
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