The Effectiveness of Fork-Mashable Dishes in Managing Older Patients with Mastication and Swallowing Impairments
The optimal textural properties and therapeutic effects of fork-Mashable dishes for hospitalized older patients with oropharyngeal dysphagia (OD) have not been adequately defined.
| Autores: | , , , , , , |
|---|---|
| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2025 |
| País: | España |
| Institución: | Consejo Superior de Investigaciones Científicas (CSIC) |
| Repositorio: | DIGITAL.CSIC. Repositorio Institucional del CSIC |
| OAI Identifier: | oai:digital.csic.es:10261/396563 |
| Acceso en línea: | http://hdl.handle.net/10261/396563 https://api.elsevier.com/content/abstract/scopus_id/105006731197 |
| Access Level: | acceso abierto |
| Palabra clave: | Fork-mashable dishes Oral residues Pharyngeal residues Swallowing safety Textural properties pharynx foods texture |
| Sumario: | The optimal textural properties and therapeutic effects of fork-Mashable dishes for hospitalized older patients with oropharyngeal dysphagia (OD) have not been adequately defined. |
|---|