Tracing household economies and food technologies in the Eastern Pyrenees
This study presents a pilot systematic analysis of rotative grinding stones from the highland site of El Castellot de Bolvir (La Cerdanya, eastern Pyrenees), occupied continuously from the Late Bronze Age to the Roman Republican period. Focusing on the transitional phase between the Late Iron Age an...
| Autores: | , , , , , , |
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| Formato: | artículo |
| Fecha de publicación: | 2026 |
| País: | España |
| Recursos: | Universitat Autònoma de Barcelona |
| Repositorio: | Dipòsit Digital de Documents de la UAB |
| Idioma: | inglés |
| OAI Identifier: | oai:ddd.uab.cat:324808 |
| Acesso em linha: | https://ddd.uab.cat/record/324808 https://dx.doi.org/urn:doi:10.1007/s12520-025-02352-x |
| Access Level: | acceso abierto |
| Palavra-chave: | Cereal processing Eastern Pyrenees El Castellot de Bolvir Grinding stones Late Iron Age Phytoliths |
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Tracing household economies and food technologies in the Eastern Pyreneesgrinding at Late Iron Age of El Castellot de Bolvir (La Cerdanya, Spain)Guimerà Martínez, Ariadna|||0000-0002-8605-0900Portillo, Marta|||0000-0002-2703-031XCarrasco López, José MaríaMorera Camprubí, Jordi|||0000-0001-6425-2627Oller Guzmán, Joan|||0000-0001-5002-4914Muñoz Puig, MartaOlesti, Oriol|||0000-0003-2184-5312Cereal processingEastern PyreneesEl Castellot de BolvirGrinding stonesLate Iron AgePhytolithsThis study presents a pilot systematic analysis of rotative grinding stones from the highland site of El Castellot de Bolvir (La Cerdanya, eastern Pyrenees), occupied continuously from the Late Bronze Age to the Roman Republican period. Focusing on the transitional phase between the Late Iron Age and early Roman influence (3rd-2nd centuries BCE), the research combines typological and microbotanical (phytolith) records to investigate domestic food production strategies and the role of grinding technologies. The assemblage reveals a standardized and specialized use of granite rotative grinding stones (namely catilli and metae), indicative of cereal processing practices. Phytolith results indicate the nature of the processed matter, including hulled barley, free-threshing wheat, and broomcorn millet, consistent with macrobotanical records at the site suggesting broader regional patterns of intensified agriculture and technological adaptation. This work fills a critical gap in Pyrenean archaeobotanical and technological studies and contributes to a more nuanced understanding of household economies and food technologies during a critical period of socio-political transformations driven by Romanization in northeastern Iberia. 22026-01-0120262026-01-01Articlehttp://purl.org/coar/resource_type/c_6501VoRhttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleapplication/pdfhttps://ddd.uab.cat/record/324808https://dx.doi.org/urn:doi:10.1007/s12520-025-02352-xreponame:Dipòsit Digital de Documents de la UABinstname:Universitat Autònoma de BarcelonaInglésengopen accesshttp://purl.org/coar/access_right/c_abf2Aquest document està subjecte a una llicència d'ús Creative Commons. Es permet la reproducció total o parcial, la distribució, la comunicació pública de l'obra i la creació d'obres derivades, fins i tot amb finalitats comercials, sempre i quan es reconegui l'autoria de l'obra original.https://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessoai:ddd.uab.cat:3248082026-06-06T12:50:31Z |
| dc.title.none.fl_str_mv |
Tracing household economies and food technologies in the Eastern Pyrenees grinding at Late Iron Age of El Castellot de Bolvir (La Cerdanya, Spain) |
| title |
Tracing household economies and food technologies in the Eastern Pyrenees |
| spellingShingle |
Tracing household economies and food technologies in the Eastern Pyrenees Guimerà Martínez, Ariadna|||0000-0002-8605-0900 Cereal processing Eastern Pyrenees El Castellot de Bolvir Grinding stones Late Iron Age Phytoliths |
| title_short |
Tracing household economies and food technologies in the Eastern Pyrenees |
| title_full |
Tracing household economies and food technologies in the Eastern Pyrenees |
| title_fullStr |
Tracing household economies and food technologies in the Eastern Pyrenees |
| title_full_unstemmed |
Tracing household economies and food technologies in the Eastern Pyrenees |
| title_sort |
Tracing household economies and food technologies in the Eastern Pyrenees |
| dc.creator.none.fl_str_mv |
Guimerà Martínez, Ariadna|||0000-0002-8605-0900 Portillo, Marta|||0000-0002-2703-031X Carrasco López, José María Morera Camprubí, Jordi|||0000-0001-6425-2627 Oller Guzmán, Joan|||0000-0001-5002-4914 Muñoz Puig, Marta Olesti, Oriol|||0000-0003-2184-5312 |
| author |
Guimerà Martínez, Ariadna|||0000-0002-8605-0900 |
| author_facet |
Guimerà Martínez, Ariadna|||0000-0002-8605-0900 Portillo, Marta|||0000-0002-2703-031X Carrasco López, José María Morera Camprubí, Jordi|||0000-0001-6425-2627 Oller Guzmán, Joan|||0000-0001-5002-4914 Muñoz Puig, Marta Olesti, Oriol|||0000-0003-2184-5312 |
| author_role |
author |
| author2 |
Portillo, Marta|||0000-0002-2703-031X Carrasco López, José María Morera Camprubí, Jordi|||0000-0001-6425-2627 Oller Guzmán, Joan|||0000-0001-5002-4914 Muñoz Puig, Marta Olesti, Oriol|||0000-0003-2184-5312 |
| author2_role |
author author author author author author |
| dc.subject.none.fl_str_mv |
Cereal processing Eastern Pyrenees El Castellot de Bolvir Grinding stones Late Iron Age Phytoliths |
| topic |
Cereal processing Eastern Pyrenees El Castellot de Bolvir Grinding stones Late Iron Age Phytoliths |
| description |
This study presents a pilot systematic analysis of rotative grinding stones from the highland site of El Castellot de Bolvir (La Cerdanya, eastern Pyrenees), occupied continuously from the Late Bronze Age to the Roman Republican period. Focusing on the transitional phase between the Late Iron Age and early Roman influence (3rd-2nd centuries BCE), the research combines typological and microbotanical (phytolith) records to investigate domestic food production strategies and the role of grinding technologies. The assemblage reveals a standardized and specialized use of granite rotative grinding stones (namely catilli and metae), indicative of cereal processing practices. Phytolith results indicate the nature of the processed matter, including hulled barley, free-threshing wheat, and broomcorn millet, consistent with macrobotanical records at the site suggesting broader regional patterns of intensified agriculture and technological adaptation. This work fills a critical gap in Pyrenean archaeobotanical and technological studies and contributes to a more nuanced understanding of household economies and food technologies during a critical period of socio-political transformations driven by Romanization in northeastern Iberia. |
| publishDate |
2026 |
| dc.date.none.fl_str_mv |
2 2026-01-01 2026 2026-01-01 |
| dc.type.none.fl_str_mv |
Article http://purl.org/coar/resource_type/c_6501 VoR http://purl.org/coar/version/c_970fb48d4fbd8a85 |
| dc.type.openaire.fl_str_mv |
info:eu-repo/semantics/article |
| format |
article |
| dc.identifier.none.fl_str_mv |
https://ddd.uab.cat/record/324808 https://dx.doi.org/urn:doi:10.1007/s12520-025-02352-x |
| url |
https://ddd.uab.cat/record/324808 https://dx.doi.org/urn:doi:10.1007/s12520-025-02352-x |
| dc.language.none.fl_str_mv |
Inglés eng |
| language_invalid_str_mv |
Inglés |
| language |
eng |
| dc.rights.none.fl_str_mv |
open access http://purl.org/coar/access_right/c_abf2 https://creativecommons.org/licenses/by/4.0/ |
| dc.rights.openaire.fl_str_mv |
info:eu-repo/semantics/openAccess |
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open access http://purl.org/coar/access_right/c_abf2 https://creativecommons.org/licenses/by/4.0/ |
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openAccess |
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application/pdf |
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reponame:Dipòsit Digital de Documents de la UAB instname:Universitat Autònoma de Barcelona |
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Universitat Autònoma de Barcelona |
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Dipòsit Digital de Documents de la UAB |
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Dipòsit Digital de Documents de la UAB |
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