Cytological, genetic and agronomic characterization of a barley reciprocal translocation

Cereals are the basis of global agriculture providing more than half of the human food consumption. In Spain, barley is the main crop in terms of growing area, mostly in the poorest agricultural areas. In semiarid areas crop productivity is not only limited by drought, but also by high temperatures...

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Detalles Bibliográficos
Autor: Farré Martinez, Alba
Tipo de recurso: tesis doctoral
Estado:Versión publicada
Fecha de publicación:2012
País:España
Institución:CBUC, CESCA
Repositorio:TDR. Tesis Doctorales en Red
OAI Identifier:oai:www.tdx.cat:10803/95947
Acceso en línea:http://hdl.handle.net/10803/95947
Access Level:acceso abierto
Palabra clave:Translocació recíproca
Ordi
Sequera
Translocación recíproca
Sequía
Reciprocal translocation
Drought
Genètica
631
633
Descripción
Sumario:Cereals are the basis of global agriculture providing more than half of the human food consumption. In Spain, barley is the main crop in terms of growing area, mostly in the poorest agricultural areas. In semiarid areas crop productivity is not only limited by drought, but also by high temperatures at the end of the growth cycle. An increased use of ‘local’ germplasm could lead to the selection of varieties adapted to specific regional conditions. The use of a barley variety like ‘Albacete’, with its proven adaptation to semiarid conditions, can be an excellent option. It has been hypothesized that the high popularity of ‘Albacete’ with farmers particularly in semi-arid areas where barley is grown under rain fed conditions, may be due to the presence of a special form of chromosomal interchange, a reciprocal translocation. This thesis provides a cytological, genetic and agronomic characterization of this reciprocal translocation.