Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yield

Agricultural and livestock production cover more than a third of the Earth's land surface and are crucial to food supply. Soil extracellular enzymes play an important role in the transformation of elements and compounds in soil, particularly acid (ACP) and alkaline (ALP) phosphatases (both, APa...

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Autores: Campdelacreu Rocabruna, Patrícia, Domene, Xavier, Preece, Catherine, Fernández-Martínez, Marcos, Maspons, Joan, Peñuelas, Josep
Tipo de recurso: artículo
Fecha de publicación:2024
País:España
Institución:Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
Repositorio:IRTA Pubpro. Open Digital Archive
OAI Identifier:oai:repositori.irta.cat:20.500.12327/3414
Acceso en línea:http://hdl.handle.net/20.500.12327/3414
https://doi.org/10.1016/j.eja.2024.127358
Access Level:acceso abierto
Palabra clave:504
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oai_identifier_str oai:repositori.irta.cat:20.500.12327/3414
network_acronym_str ES
network_name_str España
repository_id_str
dc.title.none.fl_str_mv Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yield
title Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yield
spellingShingle Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yield
Campdelacreu Rocabruna, Patrícia
504
title_short Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yield
title_full Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yield
title_fullStr Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yield
title_full_unstemmed Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yield
title_sort Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yield
dc.creator.none.fl_str_mv Campdelacreu Rocabruna, Patrícia
Domene, Xavier
Preece, Catherine
Fernández-Martínez, Marcos
Maspons, Joan
Peñuelas, Josep
author Campdelacreu Rocabruna, Patrícia
author_facet Campdelacreu Rocabruna, Patrícia
Domene, Xavier
Preece, Catherine
Fernández-Martínez, Marcos
Maspons, Joan
Peñuelas, Josep
author_role author
author2 Domene, Xavier
Preece, Catherine
Fernández-Martínez, Marcos
Maspons, Joan
Peñuelas, Josep
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Producció Animal
Sostenibilitat en Biosistemes
dc.subject.none.fl_str_mv 504
topic 504
description Agricultural and livestock production cover more than a third of the Earth's land surface and are crucial to food supply. Soil extracellular enzymes play an important role in the transformation of elements and compounds in soil, particularly acid (ACP) and alkaline (ALP) phosphatases (both, APases). These enzymes have a vital role in releasing phosphorus (P) from organic matter. However, the effect of climate variables and agro-ecosystem management on APase activity in croplands remains unclear, as does its eventual relationship with agricultural productivity. Therefore, we compiled a global database of APase activity in croplands (between 1977 and 2022) and we analysed 5876 observations across 474 papers to study climate variables, crop family, and management effects on ACP and ALP activity, and their relationship with yield. ACP activity is reduced by higher temperatures (p<0.001) and lower rainfall (p=0.002). There was an interaction effect of temperature and precipitation on ALP activity (p=0.046), with the negative effect of temperature being stronger with high precipitation, and low precipitation showing low ALP activity levels at any temperature. The crop family greatly influenced APase activity (p<0.001). Management practices affected ACP and ALP activity differently; ACP activity was positively influenced by organic fertilization combined with, crop rotation or irrigation by an average of 15.6 % and 30.7 %, respectively. ALP activity was mainly positively influenced by the interaction of two different factors: organic or inorganic-organic fertilization and reduced or zero tillage. Further understanding of soil enzyme mechanisms would aid global food security and yield. As ACP activity doubles from 100.0 to 200.0 mg pNP kg−1h−1, the crop yield increases by more than two-fold, an outcome not demonstrated in croplands until now. These results could enhance yield potential through the promotion of APase activity, and the consideration of climate variables and agro-ecosystem management, which could ultimately improve cost-benefit ratios for sustainable crop growth.
publishDate 2024
dc.date.none.fl_str_mv 2024
2024
2024
dc.type.none.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12327/3414
https://doi.org/10.1016/j.eja.2024.127358
url http://hdl.handle.net/20.500.12327/3414
https://doi.org/10.1016/j.eja.2024.127358
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv European Journal of Agronomy
EC/ERC/101076740/EU/Elemental Ecology: towards an element-based functional ecology/STOIKOS
MICINN/ /RYC2021-031511-I/ES/ /
MICINN/Programa Estatal para impulsar la investigación científico-técnica y su transferencia/TED2021-132627B-I00/ES/Desentrañar y aportar soluciones para mitigar y adaptarse a los cambios en los elementomas de los organismos, comunidades y ecosistemas/NUTRIARID
dc.rights.none.fl_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 13
application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:IRTA Pubpro. Open Digital Archive
instname:Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
instname_str Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
reponame_str IRTA Pubpro. Open Digital Archive
collection IRTA Pubpro. Open Digital Archive
repository.name.fl_str_mv
repository.mail.fl_str_mv
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spelling Effect of climate, crop, and management on soil phosphatase activity in croplands: A global investigation and relationships with crop yieldCampdelacreu Rocabruna, PatríciaDomene, XavierPreece, CatherineFernández-Martínez, MarcosMaspons, JoanPeñuelas, Josep504Agricultural and livestock production cover more than a third of the Earth's land surface and are crucial to food supply. Soil extracellular enzymes play an important role in the transformation of elements and compounds in soil, particularly acid (ACP) and alkaline (ALP) phosphatases (both, APases). These enzymes have a vital role in releasing phosphorus (P) from organic matter. However, the effect of climate variables and agro-ecosystem management on APase activity in croplands remains unclear, as does its eventual relationship with agricultural productivity. Therefore, we compiled a global database of APase activity in croplands (between 1977 and 2022) and we analysed 5876 observations across 474 papers to study climate variables, crop family, and management effects on ACP and ALP activity, and their relationship with yield. ACP activity is reduced by higher temperatures (p<0.001) and lower rainfall (p=0.002). There was an interaction effect of temperature and precipitation on ALP activity (p=0.046), with the negative effect of temperature being stronger with high precipitation, and low precipitation showing low ALP activity levels at any temperature. The crop family greatly influenced APase activity (p<0.001). Management practices affected ACP and ALP activity differently; ACP activity was positively influenced by organic fertilization combined with, crop rotation or irrigation by an average of 15.6 % and 30.7 %, respectively. ALP activity was mainly positively influenced by the interaction of two different factors: organic or inorganic-organic fertilization and reduced or zero tillage. Further understanding of soil enzyme mechanisms would aid global food security and yield. As ACP activity doubles from 100.0 to 200.0 mg pNP kg−1h−1, the crop yield increases by more than two-fold, an outcome not demonstrated in croplands until now. These results could enhance yield potential through the promotion of APase activity, and the consideration of climate variables and agro-ecosystem management, which could ultimately improve cost-benefit ratios for sustainable crop growth.Giovanni Peratoner at Laimburg Research Center (Italy) for help in the statistical understanding of field responses of APase activity. Marcos Fernández-Martínez was supported by the European Research Council project ERC-StG-2022–101076740 STOIKOS, and a Ramón y Cajal fellowship (RYC2021–031511-I) funded by the Spanish Ministry of Science and Innovation, the NextGenerationEU program of the European Union, the Spanish plan of recovery, transformation and resilience, and the Spanish Research Agency. Josep Peñuelas was supported by the Spanish Government grants PID2022–140808NB-I00, and TED2021–132627 B–I00 funded by MCIN, AEI/10.13039/ 501100011033 European Union Next Generation EU/PRTR, the Fundación Ramón Areces grant CIVP20A6621, and the Catalan Government grant AGAUR2023 CLIMA 00118.info:eu-repo/semantics/publishedVersionElsevierProducció AnimalSostenibilitat en Biosistemes202420242024info:eu-repo/semantics/article13application/pdfhttp://hdl.handle.net/20.500.12327/3414https://doi.org/10.1016/j.eja.2024.127358reponame:IRTA Pubpro. Open Digital Archiveinstname:Institut de Recerca i Tecnologia Agroalimentàries (IRTA)InglésEuropean Journal of AgronomyEC/ERC/101076740/EU/Elemental Ecology: towards an element-based functional ecology/STOIKOSMICINN/ /RYC2021-031511-I/ES/ /MICINN/Programa Estatal para impulsar la investigación científico-técnica y su transferencia/TED2021-132627B-I00/ES/Desentrañar y aportar soluciones para mitigar y adaptarse a los cambios en los elementomas de los organismos, comunidades y ecosistemas/NUTRIARIDAttribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessoai:repositori.irta.cat:20.500.12327/34142026-06-16T08:51:17Z
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