Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial

Background: The traditional Mediterranean dietary pattern (MedDiet) is associated with longevity and low rates of cardiovascular disease (CVD). However, there is little information on who is more likely to follow this food pattern. Aim: To evaluate how different factors are associated with lower Med...

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Authors: Hu, E.A. (Emily A.)|||/items/02c68339-c796-47c3-9caf-4c2b426b2b35, Toledo-Atucha, E. (Estefanía)|||/items/a67de95c-b88e-4c23-8fb9-6482b0f9fba0, Diez-Espino, J. (Javier)|||/items/125690ae-ba81-4d29-a748-e644f3584853, Estruch, R. (Ramón)|||/items/3e95ff5c-8b32-474d-a8d4-7b1425d89265, Corella, D. (Dolores)|||/items/edf5ac4d-018f-446d-aa6e-2448c41a1e41, Salas-Salvado, J. (Jordi)|||/items/e2fc08dd-d21f-475b-83fa-157f0b0067e6, Vinyoles, E. (Ernest)|||/items/0ccddc8e-1898-4ecd-a8fa-30aac5ef9a58, Gomez-Gracia, E. (Enrique)|||/items/89359409-0217-44dd-94b0-14f45dba2c99, Aros, F. (Fernando)|||/items/399e060f-9616-4d06-a6fd-9a2b2badc2ce, Fiol, M. (Miquel)|||/items/5d318070-a49f-4a89-8633-7809d4934fa2, Lapetra, J. (José)|||/items/c14c3d23-c16a-4a2c-9a96-e1088196339d, Serra-Majem, L. (Luis)|||/items/2b0e8280-1783-4e01-8f35-cc7161c52ff7, Pinto, X. (Xavier)|||/items/4c705373-b9ef-443a-be57-4ae3aea0fe1b, Portillo, M.P. (María P.)|||/items/a9b050ad-eb19-4d20-8574-d4b2da33c873, Lamuela-Raventos, R.M. (Rosa Maria)|||/items/51521a3c-5376-4585-bb22-0f92268b1af0, Ros, E. (Emilio)|||/items/8c9fcd5a-f4ca-4a48-8fad-4737d7d5ca7f, Sorli, J.V. (Jose V.)|||/items/4df644ee-a292-4fe6-a493-f23c7ff830f6, Martínez-González, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7
Format: article
Publication Date:2013
Country:España
Institution:Universidad de Navarra
Repository:Dadun. Depósito Académico Digital de la Universidad de Navarra
Language:English
OAI Identifier:oai:dadun.unav.edu:10171/29356
Online Access:https://hdl.handle.net/10171/29356
Access Level:Open access
Keyword:Mediterranean diet
Lifestyle
Dietary pattern
PREDIMED study
Risk factors
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spelling Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trialHu, E.A. (Emily A.)|||/items/02c68339-c796-47c3-9caf-4c2b426b2b35Toledo-Atucha, E. (Estefanía)|||/items/a67de95c-b88e-4c23-8fb9-6482b0f9fba0Diez-Espino, J. (Javier)|||/items/125690ae-ba81-4d29-a748-e644f3584853Estruch, R. (Ramón)|||/items/3e95ff5c-8b32-474d-a8d4-7b1425d89265Corella, D. (Dolores)|||/items/edf5ac4d-018f-446d-aa6e-2448c41a1e41Salas-Salvado, J. (Jordi)|||/items/e2fc08dd-d21f-475b-83fa-157f0b0067e6Vinyoles, E. (Ernest)|||/items/0ccddc8e-1898-4ecd-a8fa-30aac5ef9a58Gomez-Gracia, E. (Enrique)|||/items/89359409-0217-44dd-94b0-14f45dba2c99Aros, F. (Fernando)|||/items/399e060f-9616-4d06-a6fd-9a2b2badc2ceFiol, M. (Miquel)|||/items/5d318070-a49f-4a89-8633-7809d4934fa2Lapetra, J. (José)|||/items/c14c3d23-c16a-4a2c-9a96-e1088196339dSerra-Majem, L. (Luis)|||/items/2b0e8280-1783-4e01-8f35-cc7161c52ff7Pinto, X. (Xavier)|||/items/4c705373-b9ef-443a-be57-4ae3aea0fe1bPortillo, M.P. (María P.)|||/items/a9b050ad-eb19-4d20-8574-d4b2da33c873Lamuela-Raventos, R.M. (Rosa Maria)|||/items/51521a3c-5376-4585-bb22-0f92268b1af0Ros, E. (Emilio)|||/items/8c9fcd5a-f4ca-4a48-8fad-4737d7d5ca7fSorli, J.V. (Jose V.)|||/items/4df644ee-a292-4fe6-a493-f23c7ff830f6Martínez-González, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7Mediterranean dietLifestyleDietary patternPREDIMED studyRisk factorsBackground: The traditional Mediterranean dietary pattern (MedDiet) is associated with longevity and low rates of cardiovascular disease (CVD). However, there is little information on who is more likely to follow this food pattern. Aim: To evaluate how different factors are associated with lower MedDiet adherence in older Spanish subjects. Methods: We included 7305 participants (men aged 55-80 y, women 60-80 y) at high-risk of CVD recruited into the PREDIMED trial (ISRCTN35739639). Socioeconomic, anthropometric, lifestyle characteristics and CVD risk factors were recorded. A validated 14-item questionnaire was used to evaluate MedDiet adherence at baseline. Multivariate models were used to estimate odds ratios (OR) and 95% confidence intervals for lower adherence to the MedDiet (<9 points out of 14) and ascertain factors independently associated with it. Results: Former smoking (OR = 0.87; 95% CI, 0.78-0.98), physical activity (OR for the 3(rd) vs. the 1(st)tertile: 0.69; 0.62-0.78), and higher educational level (OR for university vs. less than primary school: 0.54; 0.38-0.77) were associated with higher MedDiet adherence. Conversely, having a larger waist-to-height ratio (OR for 0.1 units, 1.35; 1.22-1.49), being diabetic (OR = 1.13; 1.03-1.24), being single (OR = 1.27; 1.01-1.61) or divorced or separated (OR = 1.44; 1.09-1.89), and current smoking (OR = 1.28; 1.11-1.47) were associated with lower adherence. Conclusions: Participants with little education, a larger waist-to-height ratio, or diabetes and those who were less physically active, single, divorced or separated, or smokers were less likely to adhere to the MedDiet, an ideal model for food choices. Stronger efforts of health promotion are needed in these groups to foster adoption of the MedDiet.Public Library of ScienceDadun. Depósito Académico Digital Universidad de Navarra20132013-06-1120132013-01-0120132013-01-01journal articlehttp://purl.org/coar/resource_type/c_6501info:eu-repo/semantics/articleapplication/pdfhttps://hdl.handle.net/10171/29356reponame:Dadun. Depósito Académico Digital de la Universidad de Navarrainstname:Universidad de NavarraInglésengopen accesshttp://purl.org/coar/access_right/c_abf2info:eu-repo/semantics/openAccessoai:dadun.unav.edu:10171/293562026-06-21T12:47:57Z
dc.title.none.fl_str_mv Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial
title Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial
spellingShingle Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial
Hu, E.A. (Emily A.)|||/items/02c68339-c796-47c3-9caf-4c2b426b2b35
Mediterranean diet
Lifestyle
Dietary pattern
PREDIMED study
Risk factors
title_short Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial
title_full Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial
title_fullStr Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial
title_full_unstemmed Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial
title_sort Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial
dc.creator.none.fl_str_mv Hu, E.A. (Emily A.)|||/items/02c68339-c796-47c3-9caf-4c2b426b2b35
Toledo-Atucha, E. (Estefanía)|||/items/a67de95c-b88e-4c23-8fb9-6482b0f9fba0
Diez-Espino, J. (Javier)|||/items/125690ae-ba81-4d29-a748-e644f3584853
Estruch, R. (Ramón)|||/items/3e95ff5c-8b32-474d-a8d4-7b1425d89265
Corella, D. (Dolores)|||/items/edf5ac4d-018f-446d-aa6e-2448c41a1e41
Salas-Salvado, J. (Jordi)|||/items/e2fc08dd-d21f-475b-83fa-157f0b0067e6
Vinyoles, E. (Ernest)|||/items/0ccddc8e-1898-4ecd-a8fa-30aac5ef9a58
Gomez-Gracia, E. (Enrique)|||/items/89359409-0217-44dd-94b0-14f45dba2c99
Aros, F. (Fernando)|||/items/399e060f-9616-4d06-a6fd-9a2b2badc2ce
Fiol, M. (Miquel)|||/items/5d318070-a49f-4a89-8633-7809d4934fa2
Lapetra, J. (José)|||/items/c14c3d23-c16a-4a2c-9a96-e1088196339d
Serra-Majem, L. (Luis)|||/items/2b0e8280-1783-4e01-8f35-cc7161c52ff7
Pinto, X. (Xavier)|||/items/4c705373-b9ef-443a-be57-4ae3aea0fe1b
Portillo, M.P. (María P.)|||/items/a9b050ad-eb19-4d20-8574-d4b2da33c873
Lamuela-Raventos, R.M. (Rosa Maria)|||/items/51521a3c-5376-4585-bb22-0f92268b1af0
Ros, E. (Emilio)|||/items/8c9fcd5a-f4ca-4a48-8fad-4737d7d5ca7f
Sorli, J.V. (Jose V.)|||/items/4df644ee-a292-4fe6-a493-f23c7ff830f6
Martínez-González, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7
author Hu, E.A. (Emily A.)|||/items/02c68339-c796-47c3-9caf-4c2b426b2b35
author_facet Hu, E.A. (Emily A.)|||/items/02c68339-c796-47c3-9caf-4c2b426b2b35
Toledo-Atucha, E. (Estefanía)|||/items/a67de95c-b88e-4c23-8fb9-6482b0f9fba0
Diez-Espino, J. (Javier)|||/items/125690ae-ba81-4d29-a748-e644f3584853
Estruch, R. (Ramón)|||/items/3e95ff5c-8b32-474d-a8d4-7b1425d89265
Corella, D. (Dolores)|||/items/edf5ac4d-018f-446d-aa6e-2448c41a1e41
Salas-Salvado, J. (Jordi)|||/items/e2fc08dd-d21f-475b-83fa-157f0b0067e6
Vinyoles, E. (Ernest)|||/items/0ccddc8e-1898-4ecd-a8fa-30aac5ef9a58
Gomez-Gracia, E. (Enrique)|||/items/89359409-0217-44dd-94b0-14f45dba2c99
Aros, F. (Fernando)|||/items/399e060f-9616-4d06-a6fd-9a2b2badc2ce
Fiol, M. (Miquel)|||/items/5d318070-a49f-4a89-8633-7809d4934fa2
Lapetra, J. (José)|||/items/c14c3d23-c16a-4a2c-9a96-e1088196339d
Serra-Majem, L. (Luis)|||/items/2b0e8280-1783-4e01-8f35-cc7161c52ff7
Pinto, X. (Xavier)|||/items/4c705373-b9ef-443a-be57-4ae3aea0fe1b
Portillo, M.P. (María P.)|||/items/a9b050ad-eb19-4d20-8574-d4b2da33c873
Lamuela-Raventos, R.M. (Rosa Maria)|||/items/51521a3c-5376-4585-bb22-0f92268b1af0
Ros, E. (Emilio)|||/items/8c9fcd5a-f4ca-4a48-8fad-4737d7d5ca7f
Sorli, J.V. (Jose V.)|||/items/4df644ee-a292-4fe6-a493-f23c7ff830f6
Martínez-González, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7
author_role author
author2 Toledo-Atucha, E. (Estefanía)|||/items/a67de95c-b88e-4c23-8fb9-6482b0f9fba0
Diez-Espino, J. (Javier)|||/items/125690ae-ba81-4d29-a748-e644f3584853
Estruch, R. (Ramón)|||/items/3e95ff5c-8b32-474d-a8d4-7b1425d89265
Corella, D. (Dolores)|||/items/edf5ac4d-018f-446d-aa6e-2448c41a1e41
Salas-Salvado, J. (Jordi)|||/items/e2fc08dd-d21f-475b-83fa-157f0b0067e6
Vinyoles, E. (Ernest)|||/items/0ccddc8e-1898-4ecd-a8fa-30aac5ef9a58
Gomez-Gracia, E. (Enrique)|||/items/89359409-0217-44dd-94b0-14f45dba2c99
Aros, F. (Fernando)|||/items/399e060f-9616-4d06-a6fd-9a2b2badc2ce
Fiol, M. (Miquel)|||/items/5d318070-a49f-4a89-8633-7809d4934fa2
Lapetra, J. (José)|||/items/c14c3d23-c16a-4a2c-9a96-e1088196339d
Serra-Majem, L. (Luis)|||/items/2b0e8280-1783-4e01-8f35-cc7161c52ff7
Pinto, X. (Xavier)|||/items/4c705373-b9ef-443a-be57-4ae3aea0fe1b
Portillo, M.P. (María P.)|||/items/a9b050ad-eb19-4d20-8574-d4b2da33c873
Lamuela-Raventos, R.M. (Rosa Maria)|||/items/51521a3c-5376-4585-bb22-0f92268b1af0
Ros, E. (Emilio)|||/items/8c9fcd5a-f4ca-4a48-8fad-4737d7d5ca7f
Sorli, J.V. (Jose V.)|||/items/4df644ee-a292-4fe6-a493-f23c7ff830f6
Martínez-González, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7
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dc.contributor.none.fl_str_mv Dadun. Depósito Académico Digital Universidad de Navarra
dc.subject.none.fl_str_mv Mediterranean diet
Lifestyle
Dietary pattern
PREDIMED study
Risk factors
topic Mediterranean diet
Lifestyle
Dietary pattern
PREDIMED study
Risk factors
description Background: The traditional Mediterranean dietary pattern (MedDiet) is associated with longevity and low rates of cardiovascular disease (CVD). However, there is little information on who is more likely to follow this food pattern. Aim: To evaluate how different factors are associated with lower MedDiet adherence in older Spanish subjects. Methods: We included 7305 participants (men aged 55-80 y, women 60-80 y) at high-risk of CVD recruited into the PREDIMED trial (ISRCTN35739639). Socioeconomic, anthropometric, lifestyle characteristics and CVD risk factors were recorded. A validated 14-item questionnaire was used to evaluate MedDiet adherence at baseline. Multivariate models were used to estimate odds ratios (OR) and 95% confidence intervals for lower adherence to the MedDiet (<9 points out of 14) and ascertain factors independently associated with it. Results: Former smoking (OR = 0.87; 95% CI, 0.78-0.98), physical activity (OR for the 3(rd) vs. the 1(st)tertile: 0.69; 0.62-0.78), and higher educational level (OR for university vs. less than primary school: 0.54; 0.38-0.77) were associated with higher MedDiet adherence. Conversely, having a larger waist-to-height ratio (OR for 0.1 units, 1.35; 1.22-1.49), being diabetic (OR = 1.13; 1.03-1.24), being single (OR = 1.27; 1.01-1.61) or divorced or separated (OR = 1.44; 1.09-1.89), and current smoking (OR = 1.28; 1.11-1.47) were associated with lower adherence. Conclusions: Participants with little education, a larger waist-to-height ratio, or diabetes and those who were less physically active, single, divorced or separated, or smokers were less likely to adhere to the MedDiet, an ideal model for food choices. Stronger efforts of health promotion are needed in these groups to foster adoption of the MedDiet.
publishDate 2013
dc.date.none.fl_str_mv 2013
2013-06-11
2013
2013-01-01
2013
2013-01-01
dc.type.none.fl_str_mv journal article
http://purl.org/coar/resource_type/c_6501
dc.type.openaire.fl_str_mv info:eu-repo/semantics/article
format article
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url https://hdl.handle.net/10171/29356
dc.language.none.fl_str_mv Inglés
eng
language_invalid_str_mv Inglés
language eng
dc.rights.none.fl_str_mv open access
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eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Public Library of Science
publisher.none.fl_str_mv Public Library of Science
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