Oceanobacillus longus sp. nov., a moderately halophilic bacterium isolated from a salt lake
A Gram-stain-positive, endospore-forming, long rod-shaped, strictly aerobic, moderately halophilic bacterium, designated strain T9BT, was isolated from a brine sample of the hypersaline lake Aran-Bidgol in Iran. Cells of strain T9BT were motile and produced colonies with a brown pigment. Growth occu...
| Autores: | , , , , , , |
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| Tipo de recurso: | artículo |
| Estado: | Versión aceptada para publicación |
| Fecha de publicación: | 2016 |
| País: | España |
| Institución: | Universidad de Sevilla (US) |
| Repositorio: | idUS. Depósito de Investigación de la Universidad de Sevilla |
| OAI Identifier: | oai:idus.us.es:11441/165099 |
| Acceso en línea: | https://hdl.handle.net/11441/165099 https://doi.org/10.1099/ijsem.0.001339 |
| Access Level: | acceso abierto |
| Palabra clave: | Halophilic bacteria Hypersaline lake Oceanobacillus Spore forming bacteria |
| Sumario: | A Gram-stain-positive, endospore-forming, long rod-shaped, strictly aerobic, moderately halophilic bacterium, designated strain T9BT, was isolated from a brine sample of the hypersaline lake Aran-Bidgol in Iran. Cells of strain T9BT were motile and produced colonies with a brown pigment. Growth occurred between 1.0 and 20% (w/v) NaCl and the isolate grew optimally at 5.0% (v/w) NaCl. The optimum pH and temperature for growth of the strain were pH 7.0 and 35 ºC, while it was able to grow over pH and temperature ranges of pH 6.0–9.0 and 25–45 ºC. Phylogenetic analysis based on the comparison of 16S rRNA gene sequences revealed that strain T9BT is a member of the genus Oceanobacillus. The closest relative to this strain was Oceanobacillus rekensis PT-11T with a similarity of 97.4 %, followed by Oceanobacillus profundus CL-MP28T and Oceanobacillus polygoni SA9T with 97.3 and 97.1% similarity, respectively. The major cellular fatty acids of the isolate were anteiso-C15: 0, iso-C14: 0 and iso-C16: 0. The polar lipids of strain T9BT consisted of phosphatidylglycerol, diphosphatidylglycerol, three phospholipids and one aminoglycolipid. It contained MK-7 as the predominant menaquinone and meso-diaminopimelic acid in the cell-wall peptidoglycan. The G+C content of the genomic DNA of this strain was 42.9 mol%. Phylogenetic analysis, DNA– DNA hybridization data and phenotypic characteristics allowed strain T9BT to be differentiated from other members of the genus Oceanobacillus. A novel species, Oceanobacillus longus sp. nov., is therefore proposed to accommodate this strain. The type strain is T9BT(=IBRC-M 10703T=LMG 29250T). |
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