Mediterranean diet adherence among Catalan adolescents: socio-economic and lifestyle factors

Aim: This study aims to describe the adherence to the Mediterranean diet (MD), using the KIDMED questionnaire, in a sample of Catalonian adolescents and to assess the association between the MD adherence and socio-economic and lifestyle behaviours. Material and methods: Data are part of a multi-cent...

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Detalles Bibliográficos
Autores: Fauquet Ars, Jordi, Sofi, Francesco, López Guimerà, Gemma, Leiva Ureña, David, Shalá, Andrew, Puntí, Joaquim, Sánchez Carracedo, David, Casini, Alessandro
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2016
País:España
Institución:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio:Recercat. Dipósit de la Recerca de Catalunya
OAI Identifier:oai:recercat.cat:2445/105792
Acceso en línea:https://hdl.handle.net/2445/105792
Access Level:acceso abierto
Palabra clave:Cuina mediterrània
Adolescents
Educació nutricional
Hàbits alimentaris
Catalunya
Mediterranean cooking
Teenagers
Nutrition education
Food habits
Catalonia
Descripción
Sumario:Aim: This study aims to describe the adherence to the Mediterranean diet (MD), using the KIDMED questionnaire, in a sample of Catalonian adolescents and to assess the association between the MD adherence and socio-economic and lifestyle behaviours. Material and methods: Data are part of a multi-centre longitudinal study designed for the reduction of risk factors of eating and weight-related problems in adolescents. Here, a cross-sectional analysis was performed with the baseline data, academic period 2010-11. The participants were 1,502 adolescents recruited from 11 schools from the province of Barcelona. Results and conclusions: The results showed a higher level of MD adherence when parents had higher educational level, and when adolescents reported a low level of screen-time, and high weekly physical activity.