Remotely Sensed Agroclimatic Classification and Zoning in Water-Limited Mediterranean Areas towards Sustainable Agriculture

Agroclimatic classification identifies zones for efficient use of natural resources leading to optimal and non-optimal crop production. The aim of this paper is the development of a methodology to determine sustainable agricultural zones in three Mediterranean study areas, namely, “La Mancha Orienta...

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Detalles Bibliográficos
Autores: Faraslis, Ioannis, Dalezios, Nicolas R., Alpanakis, Nicolas, Tziatzios, Georgios A., Spiliotopoulos, Marios, Sakellariou, Stavros, Sidiropoulos, Pantelis, Dercas, Nicholas, Domínguez Padilla, Alfonso, Martínez López, José Antonio, López Urrea, Ramón, Karam, Fadi, Amami, Hacib, Nsiri, Radhouan
Tipo de recurso: artículo
Fecha de publicación:2023
País:España
Institución:Universidad de Castilla-La Mancha
Repositorio:RUIdeRA. Repositorio Institucional de la UCLM
OAI Identifier:oai:ruidera.uclm.es:10578/41275
Acceso en línea:https://doi.org/10.3390/rs15245720
https://hdl.handle.net/10578/41275
Access Level:acceso abierto
Palabra clave:Agricultural suitability zones
Agroclimatic zoning
Crop-specific zoning
Hydroclimatic zoning
Mediterranean agroecosystems
Non-crop-specific zoning
Descripción
Sumario:Agroclimatic classification identifies zones for efficient use of natural resources leading to optimal and non-optimal crop production. The aim of this paper is the development of a methodology to determine sustainable agricultural zones in three Mediterranean study areas, namely, “La Mancha Oriental” in Spain, “Sidi Bouzid” in Tunisia, and “Bekaa” valley in Lebanon. To achieve this, time series analysis with advanced geoinformatic techniques is applied. The agroclimatic classification methodology is based on three-stages: first, the microclimate features of the region are considered using aridity and vegetation health indices leading to water-limited growth environment (WLGE) zones based on water availability; second, landform features and soil types are associated with WLGE zones to identify non-crop-specific agroclimatic zones (NCSAZ); finally, specific restricted crop parameters are combined with NCSAZ to create the suitability zones. The results are promising as compared with the current crop production systems of the three areas under investigation. Due to climate change, the results indicate that these arid or semi-arid regions are also faced with insufficient amounts of precipitation for supporting rainfed annual crops. Finally, the proposed methodology reveals that the employment and use of remote sensing data and methods could be a significant tool for quickly creating detailed, and up to date agroclimatic zones.