Aubourg, S. P., Medina, I., & Pérez Martín, R. I. (1996). Polyunsaturated fatty acids in tuna phospholipids: Distribution in the sn-2 location and changes during cooking.
Chicago Style CitationAubourg, Santiago P., Isabel Medina, and Ricardo Isaac Pérez Martín. Polyunsaturated Fatty Acids in Tuna Phospholipids: Distribution in the Sn-2 Location and Changes During Cooking. 1996.
MLA CitationAubourg, Santiago P., Isabel Medina, and Ricardo Isaac Pérez Martín. Polyunsaturated Fatty Acids in Tuna Phospholipids: Distribution in the Sn-2 Location and Changes During Cooking. 1996.
Warning: These citations may not always be 100% accurate.