Cita APA

Pazos Palmeiro, M., Méndez, L., Gallardo, J. M., & Aubourg, S. P. (2014). Selective-targeted effect of high-pressure processing on proteins related to quality: A proteomics evidence in Atlantic Mackerel (Scomber scombrus).

Citación estilo Chicago

Pazos Palmeiro, Manuel, Lucía Méndez, José Manuel Gallardo, y Santiago P. Aubourg. Selective-targeted Effect of High-pressure Processing On Proteins Related to Quality: A Proteomics Evidence in Atlantic Mackerel (Scomber Scombrus). 2014.

Cita MLA

Pazos Palmeiro, Manuel, Lucía Méndez, José Manuel Gallardo, y Santiago P. Aubourg. Selective-targeted Effect of High-pressure Processing On Proteins Related to Quality: A Proteomics Evidence in Atlantic Mackerel (Scomber Scombrus). 2014.