Abasto, precios y consumo de vino en una villa castellana: el Burgo de Osma, 1655-1804

The study of the production, distribution and consumption of wine in modern Spain, given the nature of the available sources, must be addressed, largely through the analysis of local cases. This work focuses on the market of the town of El Burgo de Osma (Soria) between the mid-seventeenth century an...

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Detalles Bibliográficos
Autor: Pérez Romero, Emilio
Tipo de recurso: artículo
Fecha de publicación:2017
País:España
Institución:Universidad de Salamanca (USAL)
Repositorio:GREDOS. Repositorio Institucional de la Universidad de Salamanca
OAI Identifier:oai:gredos.usal.es:10366/134025
Acceso en línea:http://hdl.handle.net/10366/134025
Access Level:acceso abierto
Palabra clave:Historia moderna y contemporánea
Modern history
Descripción
Sumario:The study of the production, distribution and consumption of wine in modern Spain, given the nature of the available sources, must be addressed, largely through the analysis of local cases. This work focuses on the market of the town of El Burgo de Osma (Soria) between the mid-seventeenth century and early nineteenth centuries. The main data source is related to the administration of municipal taverns. In connection with the operation of the market, special attention to the mechanisms of supply, the composition and evolution of prices, and the changes that occurred in the supply area during the eighteenth century it is provided. New information about the history of wine production in the Ribera del Duero in the same period is also supplied./n