Valoración de la imagen corporal y de los comportamientos alimentarios en universitarios
[EN] The purpose of this study was to assess body image and eating attitudes and their relationship with variables such as gender, body mass index or physical activity, amongst others. A total of 89 Food Science and Technology university students completed an online self-report questionnaire includi...
| Autores: | , , |
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| Tipo de recurso: | artículo |
| Fecha de publicación: | 2013 |
| País: | España |
| Institución: | Universitat Politècnica de València (UPV) |
| Repositorio: | RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia |
| Idioma: | español |
| OAI Identifier: | oai:riunet.upv.es:10251/62518 |
| Acceso en línea: | https://riunet.upv.es/handle/10251/62518 |
| Access Level: | acceso abierto |
| Palabra clave: | Eating disorders Body dissatisfaction Body mass index Eating attitudes Body shape Trastornos de la conducta alimentaria Insatisfacción corporal Índice de masa corporal Actitudes alimentarias Forma corporal TECNOLOGIA DE ALIMENTOS |
| Sumario: | [EN] The purpose of this study was to assess body image and eating attitudes and their relationship with variables such as gender, body mass index or physical activity, amongst others. A total of 89 Food Science and Technology university students completed an online self-report questionnaire including the following assessment instruments: a general information questionnaire; the Silhouettes Test (ST), the Eating Attitudes Test (EAT) and the Body Shape Questionnaire (BSQ). For the total sample, the scores of the EAT and BSQ tests were 6,43 (DT = 4,96) and 72,20 (DT = 24,11), respectively. Women obtained higher scores than men with both questionnaires, these differences were statistically significant. A greater degree of body weight dissatisfaction and a high IMC were related to higher scores with both questionnaires. |
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